
COLOMBA
Colomba is high-yielding, easy to grow, to store, and can be the star in several kinds of tasteful dishes. The variety is also known to be grown as a low-calory variety to meet consumer needs. Colomba is an early maturing variety and can be harvested early due to early tuber bulking and early skin set. Colomba performs well in various climates.

PRIMABELLE
The Primabelle potato variety is an early-maturing cultivar known for its attractive appearance and versatility in culinary applications. It produces uniform, oval-shaped tubers with smooth, bright yellow skin and light yellow flesh. Primabelle is suitable for various cooking methods, including mashing, baking, roasting, microwaving, and barbecuing.
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