Afvalvermindering, waardevermeerdering

Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants
maart 06, 2021

Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants

Bühler Group and Vyncke form a strategic partnership to offer integrated solutions with which biomass side stream products are transformed into clean process energy while reducing the customers’ carbon footprint.
Reducing Swiss Potato Waste
februari 01, 2017

Reducing Swiss Potato Waste

Worldwide about a third of all food gets lost before it reaches our stomachs. For Swiss potatoes this is even more – half of the total harvest. Which measures can reduce the loss, and what effect do they have?
Potato waste from farm to fork quantified in Swiss study
oktober 23, 2015

Potato waste from farm to fork quantified in Swiss study

On the way from field to fork, more than half of the potato harvest is lost. This is according to a new study conducted by researchers from Agroscope and ETH Zürich.

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