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december 18, 2016
Maine: Potato Variety Caribou Russet has had a slow start
It’s been more than a year since a new potato variety known as the Caribou Russet was unveiled. But so far, it’s been rather hard to find — getting a new potato onto store shelves isn’t as simple as it may seem.From the archive

december 18, 2016
United Potato Growers of Canada: New Alberta processing plant good news for whole industry
The plans for a new multi-million dollar Cavendish Farms potato processing plant in Lethbridge, Alberta, should not concern the Prince Edward Island potato industry, says the general manager of the United Potato Growers of Canada.From the archive

december 14, 2016
Lindsey Dodgen joins Potatoes USA as Assistant Marketing Manager
Lindsey Dodgen is Potatoes USA’s newest team member, joining the team as the Assistant Marketing Manager supporting the Retail, Market Access, Seed, Reputation Management, and Industry Outreach Programs.From the archive

december 14, 2016
Monsanto Shareowners Approve Merger with Bayer
Monsanto Company (NYSE: MON) announced that at a special meeting of shareowners held on December 13, shareowners of the company approved the merger of Monsanto with a wholly owned subsidiary of Bayer Aktiengesellschaft.From the archive
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december 12, 2016
Cavendish Farms Announces the Construction of a New Potato Processing Plant in Lethbridge, Alberta
Cavendish Farms is pleased to announce the expansion of its business in Lethbridge, Alberta, with the construction of a new frozen potato processing plant, replacing the existing plant.From the archive

december 12, 2016
J.R. Simplot turns to court to seek control of troubled affiliates
Agribusiness giant J. R. Simplot is seeking receivership over two of its vegetable suppliers, claiming mismanagement of the $400-million-grossing companies threatens 2,000 jobs and could end in bankruptcy without court intervention.From the archive

december 12, 2016
PepsiCo Wants to Sell Healthy Food, Consumers Want Chips
Pepsico is a company pulled in two different directions. Chief executive Indra Nooyi has vowed to turn the maker of Fritos, Cheetos, Lay’s and Pepsi into a health juggernaut. But while consumers say they want to eat healthy, often what they really want is chips.From the archive

december 12, 2016
Dewulf-Miedema appoints new full-service dealer in Alberta, Canada: Banga’s Equipment
Dewulf - Miedema has appointed Banga’s Equipment from Taber, Alberta, as new fullservice dealer to ensure optimum service and support for its customers in Alberta and Western Canada.From the archive

december 09, 2016
Bolivia: Para evitar especulación de papa el Gobierno organiza una feria
En la feria participarán productores de los municipios de Combaya, Chuma, Quime, Carabuco, Cairoma, Ayo Ayo, Sapaqui, Tacacoma, Palca, Mecapaca, Sorata, Inquisivi, Ichoca y Luribay, entre otros.From the archive

december 08, 2016
Italian Snack Manufacturer Preziosi Food expands potato chip portfolio with tna start-to-finish solution
Italian snack manufacturer Preziosi Food (Mitica) integrated new frying, seasoning and packaging systems from leading processing and packaging solutions provider, tna, to launch a new line of batch-fried potato chips.From the archive

december 06, 2016
Potato White Mold: how it spreads and how it can be managed
The Plant Management Network (PMN) has released a new presentation entitled 'Epidemiology and Management of Potato White Mold' to help growers, consultants and extension agents understand how white mold persists and spreadsFrom the archive

december 06, 2016
Key Technology Introduces 'The Definitive Guide to Digital Sorting for Food Processors'
Key Technology introduces their new book, 'The Definitive Guide to Digital Sorting for Food Processors'. This 76-page technical report offers an in-depth look at every relevant aspect of digital sorting systems.From the archive

december 03, 2016
Instituto mexicano diseña inoculantes bacterianos para estimular crecimiento de la papa
Académicos del Centro de Investigaciones en Ciencias Microbiológicas, del Instituto de Ciencias de la BUAP (ICUAP), trabajan en el diseño de inoculantes bacterianos que estimulen el crecimiento de plantas y funcionen como métodos alternativos en el cultivo de ciertos alimentos, como la papa.From the archive




