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Frito-Lay, a division of PepsiCo and leading food manufacturer, announced 2021 site investments to further enable the snack leader’s ability to meet strong consumer demand.

Lamb Weston Holdings, Inc. (NYSE: LW) announced its fiscal first-quarter 2022 results.

The Wisconsin Potato and Vegetable Growers Association (WPVGA) have launched FarmersForCleanWater.com, a new website to showcase farmer-led water quality initiatives

PepsiCo, Inc. (NASDAQ: PEP) reported results for the third quarter of 2021.

North Dakota State University (NDSU) Extension specialist shares tips for improving profitability during times of high fertilizer prices.

Conagra Brands, Inc., one of North America's leading branded food companies, is returning to the National Association of Convenience Stores' 2021 NACS Show with a dynamic assortment of snacking solutions.

The American Frozen Food Institute (AFFI) and IRI® announced a new partnership to provide AFFI members with complimentary access to IRI data on frozen food performance in real-time.

Tubers have battled various scourges for about 10,000 years, as well as an unpredictable climate that can cause unseasonable frost damage to crops every year.

Spudsy, the brand that upcycles imperfect sweet potatoes and turns them into plant-based, delicious snacks, has announced the closing of a $3.3 Million funding round led by KarpReilly and Stage 1 Fund.

The marketing year that ended in June 2021 was unlike any year the US potato industry has ever experienced. With pandemic restrictions ebbing and flowing from June 2020 to July 2021, sales at foodservice fluctuated while retail purchases remained extremely strong throughout the year.

In New Brunswick’s potato belt, the spud is king, yielding two billion pounds of product for a $1.5 billion industry during the annual fall harvest. This year’s potato crop is bigger and better than 2020, thanks to warm weather and good rain over the summer growing season.

More than 2 Canadians in 5 have changed their behavior to save money at the grocery store compared to 2020. Food inflation has been a source of concern for many Canadian consumers for a while in Canada.

In a new study, published in Crop Science, researchers describe genetic tools to develop potato varieties with improved natural resistance to the Colorado potato beetle

Renaissance BioScience Corp., a leading global bioengineering company, is pleased to announce that an independent test of its environmentally safe, RNA-based biopesticide technology was conducted on Colorado potato beetle

En Venezuela, la cantidad de semillas de papas de primera calidad y certificadas que existen alcanzan para atender al 1 porciento de los productores del país, situación que deja al sector primario al borde de la quiebra y eleva el riesgo de una emergencia humanitaria compleja.

Strohauer Farms is based in Northern Colorado, so further away from where the majority of potato growers are located in the state which is in the San Luis Valley.

Key Technology, a member of the Duravant family of operating companies, and Exeter Engineering announce the formation of sales and service partners in North America.

Breakthrough Food Packaging Technology Offers Consumers a Positive Choice as part of pep+ (PepsiCo Positive) Strategic End-to-End Transformation with Sustainability at the Center