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The potato harvest is now underway in the Red River Valley. Yields are all over the board ranging from poor to excellent. Most of the fields with poor yields were damaged by heavy rain that fell on, and around June 30th.

Just days before his Center, CO, operation kicked off its 2020 San Luis Valley potato season, Skyline Potato Co. General Manager Les Alderete said he was optimistic about the overall market situation and the coming year.

MountainKing Potatoes has added Cindy Adkins, a former owner and operator of the nation's largest certified organic packer of fingerling potatoes, to its team of sales representatives, the company says in a press release recently issued.

The potential of the potato has only just begun to be realized. Some 368 million metric tons of potatoes were harvested globally in 2019, as people from Vietnam to Kenya, the Peruvian Andes to Rwanda produced a wide variety of the root vegetable, helping feed an estimated 1.3 billion people who rely on them as a staple food.

Crop sales in first half of 2020 topped CAD 200M despite COVID-19 pandemic. It has been on the wild side, but 2020 has started out well for Prince Edward Island farmers.

Farmers all across Idaho will be in their fields from now through most of October collecting the state's signature crop.

The Idaho potato harvest has started. For Eagle Eye Produce, the harvest kicked off in central Idaho during the first week of August with their russet potatoes.

As part of their 10-year celebration and in response to their consumers, Tasteful Selections®, a pioneer and leader in the bite-size potato category, has added a new feature to its recently revamped website.

Transaction Introduces Utz as a Publicly Listed Company on the New York Stock Exchange After Nearly 100 Years as a Family-Owned Business.

Powered by Industry 4.0 methodologies and IIoT (the Industrial Internet of Things), modern sorters are increasingly being utilized as data centers at the same time they sort product and are uniquely qualified to contribute to the data revolution.

Good Health®, a member of the Utz Quality Foods family of brands, is launching Good Health® Organic with the introduction of Baked Cheese Puffs and
Baked Cheese Fries!

A new publication by scientists from the International Potato Center (CIP) highlights the usefulness of combining crop growth model, remote sensing, and plant ecophysiological tools to assess genetic efficiencies in potato landraces.

Utz Quality Foods, LLC. just announced its newest snack creation:  Guacamole flavored TORTIYAHS!® tortilla chips.

This fall RPE launches a new red-skin potato variety, RPE Golden Red. They will be available in a three-pound, poly light-blocker, bilingual bag.

Right now, parts of Eastern Canada are facing moderate to severe drought conditions. Rainfall is critical for this crop. In Western Canada, the crop is running behind schedule as processors push to get new crop harvest underway. Prairie yields currently look average at best.

In celebration of National Potato Day and hard-working potato farmers across the country, Canada's largest food delivery app and the world's largest manufacturer of frozen potato products team up to provide consumption data.

Potato farmers in Atlantic Canada are worried about their supply with COVID-19 and extreme weather conditions causing complications.

El Parque de la Papa es un lugar único. Allí se cultivan 1.300 variedades de patatas, pero solo una de ellas puede dar respuesta a la crisis alimentaria.