Pulsed Electric Field in Potato Processing: Impact on Sustainability
juli 10, 2018

Pulsed Electric Field in Potato Processing: Impact on Sustainability

A recent study on the impact of Pulsed Electric Field treatment (PEF) in the potato processing industry has shown substantial benefits in comparison to the regular process using conventional pre-heaters.
PEF treatment makes a preheater in French Fry production look, well... obsolete
mei 02, 2018

PEF Treatment Potatoes makes Preheater in French Fry Line obsolete

Exclusively for PotatoPro readers we can now show you a video of the industrial application of a Pulsemaster Conditioner Pulsed Electric Field system at industrial scale, treating the full line load of potatoes (60 tons/hour) for a large French Fry line.
Last chance to visit Anuga FoodTec 2018
maart 21, 2018

Last chance to visit Anuga FoodTec 2018!

Anuga FoodTec 2018 is well on its way. Don't miss out on this important event, that will last till the end of this week!
Quick repeat business for Pulsemaster PEF system with major potato processor
maart 10, 2018

Quick repeat business for Pulsemaster PEF system with major potato processor

Pulsemaster, a global leader in Pulsed Electric Field systems for potato processing, supplied a PEF system to a major French Fry manufacturer four months ago. Now, Pulsemaster has received another order from the same company to supply a 100kW PEF system for a new processing line.
See Elea's award-winning Smoothcut One PEF-system at Anuga FoodTec
maart 03, 2018

See Elea's award-winning Smoothcut One PEF-system at Anuga FoodTec

Pulsed Electric Field Specialist Elea invites you to the Anuga FoodTec to discuss and taste for yourself what its award winning compact all-in-one SmoothCut™One PEF system can do
Pulsemaster makes conductivity measurement of potatoes to optimize PEF application easy
oktober 05, 2017

Pulsemaster makes conductivity measurement of potatoes to optimize PEF application easy

With Pulsed Electric Field Treatment increasingly replacing the traditional preheating step in potato processing, insight and quantification of the effect of the PEF treatment on the potato becomes more and more important. The Membrana by Pulsemaster makes conductivity measurements of untreated and treated potato easy to apply.
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Elea highlights benefits PEF for snack sector at Snackex 2017
juli 01, 2017

Elea highlights benefits PEF for snack sector at Snackex 2017

Elea GmbH, leading manufacturer of equipment for Pulsed Electric Field treatment (PEF) used the recently concluded Snackex to highlight the opportunities PEF offers to snack manufacturers. Elea also introduce its Elea SmoothCut™ One system.
Application of PEF in French Fries production: an Elea / Wernsing success story since 2012
juni 12, 2017

Application of PEF in French Fries production: an Elea / Wernsing success story since 2012

Wernsing Feinkost GmbH, a German manufacturer of potato products and delicatessen salads, implemented one of the first Elea PEF systems into their French fry processing line in 2012, replacing their installed traditional preheater.
Heat and Control will once again be at INTERPACK 2017 in Dusseldorf, Germany.
maart 28, 2017

Heat and Control will once again be at INTERPACK 2017 in Dusseldorf, Germany.

This year will see the launch of the newly released FastBack 260E G3 cartridge system and the integrated
Spray Dynamics ‘Slurry On Demand’ Continuous mixing system and WeighBack.
PEF-equipment specialist ELEA appoints Stefan Toepfl as Managing Director
februari 02, 2017

PEF-equipment specialist ELEA appoints Stefan Toepfl as Managing Director

Pulsed Electric-Field (PEF) Specialist ELEA has appointed Stefan Toepfl as Managing Director.
Pulsemaster sells 100kW PEF-system to french fry processor for up to 60 ton potatoes per hour
november 21, 2016

Pulsemaster sells 100kW PEF-system to french fry processor for up to 60 ton potatoes per hour

The Dutch company Pulsemaster announced the sale of a 100kW Pulsed Electric Field (PEF) system to a Major European manufacturer of Premium Potato Products for the treatment of up to 60 ton potatoes per hour.
Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus
oktober 19, 2016

Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus

Pulsemaster's new Pulsed Electric Field (PEF) system Solidus can be used for the assessment of the effects of PEF on intact whole potatoes for the production of French Fries, chips (crisps) and potato specialties
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Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus
oktober 18, 2016

Pulsed Electric Field voor Friet en Chips: kwantificeer de voordelen met Solidus

Pulsemaster BV uit Bladel introduceert een opmerkelijk effectief nieuw Pulsed Electric Field (PEF) batch systeem op pilot schaal onder de merknaam Solidus. Dit systeem kan worden ingezet voor het bepalen van de effecten van PEF op hele aardappelen voor het maken van frites, chips en aardappelspecialiteiten.
Pulsed Electric Field treatment of potatoes before cutting results in "smooth cut" slices that can help reduce the oil uptake of potato chips.
december 18, 2014

Low fat potato chips thanks to Pulsed Electric Field technology

Pulsed Electric Field treatment of potatoes before cutting results in 'smooth cut' slices that can help reduce the oil uptake of potato chips.
Pulsemaster komt met nieuwe generatie PEF-technologie voor aardappelverwerking (Pulsemaster BV)
november 21, 2014

Pulsemaster komt met nieuwe generatie PEF-technologie voor aardappelverwerking

Pulsemaster BV uit Bladel introduceert een nieuwe generatie PEF (pulsed electric field)-technologie voor het verbeteren van verwerkingsprocessen in de aardappelindustrie.
Amazing effects of Pulsed Electric Field on Potato Chips
november 11, 2014

Amazing effects of Pulsed Electric Field on Potato Chips

“This is too good to be true” you might think when reading this article. Well….. it’s not!

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