
februari 25, 2012
Largo Foods (Tayto) receives grant for equipment and R&D
In Ireland, the government have committed grant assistance in excess of half a million euro to Gaoth Dobhair based Largo Food Exports Ltd. The funds will be used to update equipment and for research and development into new products to be produced in ...From the archive

november 24, 2011
Irish Palates are losing their taste for Potatoes
The primacy of the Roman Catholic Church and the centrality of the pub are not the only staples of Irish life under threat. Fresh potatoes are losing their place as the carbohydrate of choice on the Irish plate, prompting a national campaign to arrest ...From the archive

november 08, 2011
Donegal Creameries buys Scottish-based seed potato grower AJ Allan.
Agri-food company Donegal Creameries has bought Scottish-based seed potato grower AJ Allan. The deal was done through Donegal's subsidiary Irish Potato Marketing, which is based in Dublin. No financial details were given. AJ Allan is based in Brechin...From the archive

september 22, 2011
Kerry Group buys Cargill's flavours business
Kerry Group, the global ingredients &flavours and consumer foods group, today confirmed that it has entered into an agreement to acquire Cargill’s global flavours business. Cargill Flavor Systems with annual revenues of approximately US$200m is be...From the archive

juli 17, 2011
Chips maker Intersnack increases stake in Largo Foods
Ray Coyle, founder of Irish potato crisp maker Largo Foods, is selling a 25 percent stake in the company to German snack maker Intersnack, the Sunday Times reported, citing an interview with Coyle. Coyle is selling a further 11 percent stake in the co...From the archive
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juni 02, 2010
Largo Foods takes on extra workers
Largo Foods in Ashbourne (Ireland) has taken on a further 36 workers at its Kilbrew plant and expects to create up to another 80 jobs by next summer with its new 'Tayto Fun Park'.The manufacturers of Tayto and Hunky Dory crisps have reported an 11 per ...From the archive

juli 16, 2009
What's in potato peels?
What sort of bounty could possibly lie in piles of discarded potato peelings?“We have been interested in by-products for quite a while now,” says Dr Nigel Brunton, a senior research officer with Teagasc who works with phytochemicals derived from plants...From the archive

juni 16, 2009
FSAI publishes toxicological facts sheets, including Acrylamide in Food
The Food Safety Authority of Ireland (FSAI) recently published a range of toxicological fact sheets. These factsheets aim to give a concise overview on topics such as Dioxins and PCBs, Acrylamide, Aspartame, Mercury, Lead, Cadmium, Tin and Arsenic, Myc...From the archive

februari 19, 2009
Selenium enriched potato launched
Peter Keogh &Sons, the potato-growing and packing company owned by the north County Dublin Keogh family, has launched a selenium-enriched Rooster potato called Selena, which is currently available exclusively in Superquinn stores in Ireland.The Sel...From the archive
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augustus 06, 2008
Kids' diets improve as savoury snack makers cut out fats
Savoury snack foods including crisps, popcorn and nuts now contribute less fat and saturated fat to the diet of the country's teens than three years ago. An analysis of the Irish Universities Nutrition Alliance (IUNA) National Teen Food Survey 2008 sh...From the archive

april 21, 2008
Ireland issues multi-lingual food labelling guidance
The Food Safety Authority of Ireland (FSAI) has published new labelling guidance for food manufacturers, which it hopes will help international companies meet the nation's labeling requirements. The General Labelling of Pre-Packaged Food aims to clearl...From the archive

februari 19, 2008
Spuds' bad press is half baked, claims Irish campaign
A campaign to raise awareness about the humble spud couldn't have come at a better time for Ireland's beleaguered potato growers. A total of €300,000 has been invested in a national campaign by the Department of Agriculture, Bord Bia, Agri Award, Tea...From the archive

