The Environmental Protection Agency in Ireland is expected to decide by the end of this month whether to allow a field study on genetically modified potatoes.

Teagasc are applying to the EPA for a licence to undertake a series of field studies using GM potatoes resistant to potato late blight disease to determine the potential impact this technology could have on our ecosystems. As part of the 22 partner ‘A...

In Ireland's Donegal county, the seed potato supply for next year is under threat: Because of the wet weather, Donegal's Potato farmers face a wipeout which could endanger next year’s national crop because of the high level of native seed grown there....

There is unlikely to be a repeat of the bumper potato harvest last year which saw exports to Russia for the first time.

Irish potatoes are being exported for the first time in decades following a bumper harvest here and poor growing conditions over most of Europe, the Teagasc National Potato seminar in Carlow heard yesterday.

Irish Scientists have warned potato farmers to be on alert for a new aggressive strain of potato blight called “Pink 6”.Stephen Kildea of Teagasc, the agriculture and food development authority, said the new strain could not be properly controlled by s...

Controlling blight is of paramount importance to all potato growers, whether big or small. Research over the past two years by Dr Stephen Kildea and others in Teagasc Oak Park has shown the type of blight Ireland is getting now is changing compared t...

What sort of bounty could possibly lie in piles of discarded potato peelings?“We have been interested in by-products for quite a while now,” says Dr Nigel Brunton, a senior research officer with Teagasc who works with phytochemicals derived from plants...

A genetically modified variety of spud may have to be produced in Irish laboratories because of the growing threat from blight. The fungal disease that wiped out the potato crop in the mid-19th century, causing more than 1m deaths, is posing a renewed ...