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二月 24, 2020
The Potato Sustainability Alliance: Driving Sustainability in the North American Potato Sector
Key players in the potato industry in the United States and Canada announced at Potato Expo 2020 the creation of a new organization dedicated to sustainability in the potato sector: the Potato Sustainability Alliance.
十月 04, 2019
Frito-Lay Modesto becomes testing ground for Zero- and Near-Zero Emission Freight Solutions
Snack company Frito-Lay aims to replace all of its existing diesel-powered freight equipment with zero-emission (ZE) and near-zero emission (NZE) technologies at its Modesto, California manufacturing and distribution facility.
九月 25, 2019
McCain Foods announces Farms of the Future initiative to demonstrate feasibility of sustainable farming
McCain Foods has announced its commitment to a new innovative program, Farms of the Future. The goal of the program is to advance sustainable farming practices by helping to demonstrate their scalability and their economic viability.
九月 23, 2019
McCain Foods joins OP2B, an initiative to enhance biodiversity in agricultural supply chains
McCain Foods joins the 'One Planet Business for Biodiversity' (OP2B) coalition as a founding member. This initiative to protect and restore biodiversity in agricultural supply chains was launched today at the United Nations Climate Action Summit
三月 27, 2019
Bill Gates: 'We should discuss soil as much as we talk about coal'
In the latest addition to his blog (https://www.gatesnotes.com), Bill Gates highlights that in order to fight climate change, we need to look beyond decarbonizing the way we generate electricity. We need to look at agriculture for example...
三月 04, 2019
Pepsico's 'chief innovator' Mehmood Khan retires; More leadership changes
Pepsico announced today a series of senior leadership changes. Furthermore, Rene Lammers is appointed as new Chief Science officer as Dr. Mehmood Khan, Vice Chairman and Chief Scientific Officer, Global Research and Development is retiring. Sponsored Content
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八月 28, 2018
Environmentally friendly farming practices used by nearly 33% of world’s farms
Nearly one-third of the world’s farms have adopted more environmentally friendly practices, while continuing to be productive (sustainable intensification), according to a global assessment by 17 scientists in five countries.
七月 12, 2018
Sustainable Food Policy Alliance to drive progress in US Policies on Food and Farming
Four of the largest food companies in the United States have launched the Sustainable Food Policy Alliance, a new organization focused on driving progress in public policies that shape what people eat and how it impacts their health, communities, and the planet.
一月 17, 2018
McDonald's to source all Packaging from Renewable, Recycled or Certified sources by 2025
McDonald’s announces goals to improve its packaging and help significantly reduce waste to positively impact the communities the company serves around the world.