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The Dubai office of IFF
十月 23, 2020
IFF Opens New Dubai Taste Creative Center
IFF announced the opening of a new creation, application and innovation center for its Taste division in Dubai, UAE to better serve its customers’ unique needs and drive growth in the African, Middle Eastern, Turkish and Indian markets.
South Africa Has Seen a Massive Surge in Potato Prices in Recent Months
十月 23, 2020
Why South Africa Potato Prices Exploded by 140% in Just Four Months
Since mid-June, potato prices have been on average 46% higher than in the same period last year. In four months, the average market price of a 10kg
bag has rocketed from below R35 to R83.
World Potato Congress Inc. Webinar: 'Above and Below Ground: Diseases threatening sustainable potato production'
十月 21, 2020
World Potato Congress Inc. Webinar: 'Above and Below Ground: Diseases threatening sustainable potato production'
The World Potato Congress is pleased to be beginning its Fall webinar series on November 12, 2020, with Professor Jacquie van der Waals from the University of Pretoria, South Africa.
Boulder Canyon Debuts New Thin & Crispy Potato Chips Made With Avocado Oil
十月 16, 2020
Boulder Canyon Debuts New Thin & Crispy Potato Chips Made With Avocado Oil
Boulder Canyon brings adventurous, flavorful snack food innovation to those seeking a better-for-you experience with their new Thin & Crispy potato chips.
Wageningen Research Foundation Report: The potato value chain in Morocco
十月 16, 2020
Report: The potato value chain in Morocco
The Wageningen Research Foundation (WR), being subsidised by the Ministry of Agriculture, Nature and Food Quality in the context of the Policy Support 'Sustainable agricultural development in a food system approach' published a study on the potato value chain in Morocco.
Looking for New Ways to Fuel Athletic Performance? Try A Potato
十月 16, 2020
Looking for New Ways to Fuel Athletic Performance? Try A Potato
White potatoes are as effective as commercial sports products in exercise fueling, performance and recovery, according to research funded by the Alliance for Potato Research & Education.
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Appreciation of the food and agriculture sector increases, following years of decline
十月 15, 2020
Appreciation of the food and agriculture sector increases, following years of decline
Public appreciation of the food and agriculture sector is greater in 2020 than it was two years ago. This applies to all sub-sectors, apart from pig farming, which is held in the same esteem as it was in 2018.
PotatoEurope is an international event exclusively dedicated to the entire chain of potatoes.
十月 13, 2020
Large interest for participation at PotatoEurope 2021
Only last week the organisers of PotatoEurope 2021 have opened the pre-registration for former participants of
PotatoEurope and already now a great number of participants have signed up for the upcoming edition.
Harvesting, prices and future plans: the potato situation in the regions of Russia
十月 10, 2020
The 2020 potato harvest in the various regions of Russia
Since the start of autumn, potato producers in the regions of Russia have been facing many challenges, new and old. In the Russian Federation, the average annual volume of potatoes used for food purposes is estimated to be at 13-14 million tons, which makes potato one of the most important crops in Russia. In this article, we present information about the potato situation in various regions of Russia.
Rick Peters, vegetable pathologist with Agriculture and Agri-Food Canada in Charlottetown, says scab is increasing on P.E.I. because of changing weather patterns. (Courtesy: Kirk Pennell/CBC)
十月 06, 2020
Canadian Scientists Look for Ways to Grow Scab-Resistant Potato
Two research scientists on P.E.I. have spent their summer trying to grow a better potato, more resistant to scab and greening, which are both costly problems for potato growers.
La investigadora Ximena Silveyra del Instituto de Investigaciones Biológicas en Mar del Plata, Argentina, lleva adelante el proyecto que estudia el efecto protector de neuronas de moléculas presentes en la papa.
十月 05, 2020
Investigación: Antioxidantes en las patatas nativas para prevenir el Alzheimer
La investigadora Ximena Silveyra del Instituto de Investigaciones Biológicas en Mar del Plata, Argentina, lleva adelante el proyecto que estudia el efecto protector de neuronas de moléculas presentes en la papa.
Postponed: World Potato Congress and Europatat events in Ireland postponed to 2022 due to pandemic crisis
十月 01, 2020
World Potato and Europatat Congress, Ireland, 2021 – Postponed until 2022
World Potato Congress Inc., Europatat and the Irish Potato Federation have announced the postponement of the World Potato Congress (WPC) and the Europatat Congress planned for May/June in Dublin in 2021 due to the COVID-19 pandemic.
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Chinese researchers identify a new potato disease
九月 29, 2020
Chinese researchers identify a new potato disease
Undescribed disease has been observed on potato plants during the growing season, and in tubers during the storage period, from Nileke County, Qitai County and other locations in Xinjiang, China.
Dirk Garos y Paul O'Connor, de Restrain (Países Bajos): 'Nosotros tenemos la mejor alternativa al CIPC, cuya fecha límite se acerca'
九月 28, 2020
Dirk Garos y Paul O'Connor, de Restrain: 'Nosotros tenemos la mejor alternativa al CIPC, cuya fecha límite se acerca'
El 1 de enero de 2020 se prohibió el uso de CIPC en la Unión Europea. La fecha límite para, entre otras cosas, el almacenamiento de patatas con CIPC se ha fijado en el 8 de octubre de 2020.
The plant on the left is untreated and the fungi are clearly visible. The right plant was treated with the acid, the fungus could not cause any damage.
九月 25, 2020
Researchers find new way to protect plants from fungal infection
Widespread fungal disease in plants can be controlled with a commercially available chemical that has been primarily used in medicine until now. This discovery was made by scientists from Martin Luther University Halle-Wittenberg (MLU) and the University of the State of Paraná in Brazil.
Researchers identify new resistance genes protecting potato against Phytophthora infestans
九月 23, 2020
Researchers identify new resistance genes protecting potato against Phytophthora infestans
In a collaboration between the Chinese Academy of Agricultural Sciences and the James Hutton institute, a study of a diploid wild potato with a high resistance to P. infestans led to the discovery of new resistance genes
Jackie Milne, president of the North Farm Training Institute, will be testing a variety of potato seeds next spring to see which ones grow best in the North.
九月 23, 2020
Pilot project could make growing potatoes cheaper, more accessible in the North
Northern Farm Training Institute will test a range of potato varieties to see which do best in Northern Canada. This pilot project could approved earlier this month could improve food security.
Potato Expo 2021 will offer Live, In-Person and Virtual Experience 
九月 18, 2020
Potato Expo 2021 will offer Live, In-Person and Virtual Experience 
Last January we could never have predicted how the year would play out. In light of the impacts of COVID-19, we knew that the Potato Expo had to change.

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