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Lamb Weston / Meijer: eat balanced, don’t waste food and care about the climate
四月 26, 2021
Lamb Weston / Meijer publishes sustainability report: eat balanced, don’t waste food and care about the climate
With the publication of the sustainability report 2019-2020, leading potato processor presents its ambitious Sustainability Agenda for 2030
TOMRA's Eco Steam Peeler
四月 20, 2021
High Yields And Low Energy Usage Make TOMRA Food’s Steam Peelers Perfect For Lamb Weston / Meijer, A World-Leader In High-Quality Frozen Potato Products
Lamb Weston / Meijer's commitment to preserving nature, and its resources, while caring for neighbors contributes to their overall growth and success. These shared virtues and values are just another reason why their partnership with TOMRA Food makes for a perfect match.
La valenciana Patatas Lázaro saca al mercado un envase 100% biodegradable
四月 19, 2021
La valenciana Patatas Lázaro saca al mercado un envase 100% biodegradable
La compañía valenciana Patatas Lázaro, a través de su marca Freshnatur, se suma a la revolución 'cero plástico' y saca al mercado español el primer envase completamente biodegradable y de origen vegetal, que se puede encontrar desde este miércoles en los supermercados españoles.
Green Headlands boost soil health and fertility
三月 23, 2021
Green Headlands around potato fields boost soil health and fertility
Planting a Green Headland on uncropped areas around potato and field vegetable crops can capture nutrients worth £200/ha over the growing season.
Tesco to sell unwashed potatoes in order to cut down on UK’s number one most wasted food
三月 11, 2021
Tesco to sell unwashed potatoes in order to reduce food waste
A move to cut down on food waste by selling unwashed potatoes – and in doing so potentially double their shelf-life - is being launched by Tesco.
Peter Vyncke, owner of Vyncke, and Johannes Wick, CEO of Bühler Grains & Food, in Bühler’s Application Center in Beilngries, Germany
三月 06, 2021
Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants
Bühler Group and Vyncke form a strategic partnership to offer integrated solutions with which biomass side stream products are transformed into clean process energy while reducing the customers’ carbon footprint.
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DUCAM project (Wafilin and Avebe) wins Water Innovator of the Year award 2021
二月 15, 2021
Avebe wins Water Innovation Award for its project 'Sustainable Concentration of Potato Juice with Membranes'
The winner of the 'Water Innovator of the Year' award was announced during the online conference Water Vision 2021. The three ideas selected were Mid Mix, Mezt and the DUCAM project (Avebe and Wafilin: Sustainable Concentration of Potato Juice with Membranes). The winning finalist: Avebe and Wafilin's DUCAM project
Las bolsas de un solo uso de Mercadona no son de plástico sino de fécula de patata.
二月 01, 2021
Mercadona cambia las bolsas de plástico de un solo uso por las de fécula de patata
La cadena valenciana Mercadona ha eliminado las bolsas de plástico de un solo uso de todas las secciones de sus tiendas físicas, en el servicio a domicilio y online, con lo que cumple el primer hito de la Estrategia 6.25, que ha llevado a cabo a lo largo de 2020.
Pepsico UK are cutting carbon emissions by bringing potatoes full circle
十二月 08, 2020
Pepsico UK are cutting carbon emissions by turning potato peels into fertilizer
Pepsico UK has joined forces with British clean-tech firm CCm Technologies to reduce their carbon footprint by turning their potato waste into fertiliser.
The 31st Annual Cambridge Potato Conference is scheduled for 15 and 16 December this year.
十一月 17, 2020
Annual Cambridge Potato Conference will be an online event this year
After much discussion and planning by the CUPGRA Executive Committee, it has been decided, owing to COVID-19 restrictions, to go ahead with a virtual conference to continue the unbroken run of 30 successful CUPGRA Cambridge Potato Conferences.
TOMRA Food joins World Business Council for Sustainable Development (WBCSD)
十一月 10, 2020
TOMRA Food joins World Business Council for Sustainable Development (WBCSD)
TOMRA Food, a global provider of sensors, equipment, and digital solutions for the food supply chain, joined over 200 forward-thinking companies as the newest project member of the World Business Council for Sustainable Development (WBCSD). 
NewCold 'On Course' With Second UK Cold Storage Facility
十月 20, 2020
NewCold 'On Course' With Second UK Cold Storage Facility
Preparations for NewCold's second UK deep freeze storage facility are fully on course, says the company and following the build commencement next month, the operation is expected to go live just one year later.
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Appreciation of the food and agriculture sector increases, following years of decline
十月 15, 2020
Appreciation of the food and agriculture sector increases, following years of decline
Public appreciation of the food and agriculture sector is greater in 2020 than it was two years ago. This applies to all sub-sectors, apart from pig farming, which is held in the same esteem as it was in 2018.
Fairfields Farm Set to Supply Leading Meal Kit Player, HelloFresh
十月 06, 2020
Fairfields Farm Set to Supply Leading Meal Kit Player, HelloFresh
Essex potato grower, Fairfields Farm, is excited to announce that it will be supplying HelloFresh with its low carbon footprint potatoes from October.
McDonald's is seeking boost resilience of its British potato supply chain to environmental degradation and climate impacts
九月 28, 2020
McDonald's and McCain offer climate resilience funding for UK potato farmers
Fast food giant McDonald's is working with McCain Foods and Prince's Countryside Trust to help farmers in the United Kingdom improve soil health and boost resilience to climate change and Brexit
The Consumer Goods Forum Launches Food Waste Coalition of Action.
九月 03, 2020
Food Waste Coalition of Action of the Consumer Goods Forum includes many familiar names
The Consumer Goods Forum (CGF) has recently launched a CEO-led Coalition of Action on Food Waste, bringing together 14 of the world's largest retailers and manufacturers with the goal of halving per capita global food loss at the retailer and consumer levels.
The potato is used to cooler climate and vulnerabe to environmental stresses; particularly to combinations of heat and drought. (Courtesy: Dr. Markus Teige)
九月 01, 2020
Major European project to develop heat- and drought-stress tolerant potatoes
The Faculty of Life Sciences of the University of Vienna coordinates a consortium of 17 European leading academic research institutions, potato breeders, a non-profit EU association, a government agency and a screening technology developer.
Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy
五月 26, 2020
Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy
Starch Europe today welcomed the much-anticipated publication of the European Commission’s EU Farm to Fork Strategy. Starch Europe and its members strongly support the Commission’s climate neutrality ambition and the important role a more sustainable food system plays to achieve that objective.

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