Veg of lund receives a Swedish patent protecting the company's plant-based ice cream
五月 27, 2023

Potato-based ice cream: Veg of Lund receives a patent for the company's ice cream

The Swedish Intellectual Property Office (PRV) has notified Veg of Lund AB that the authority intends to approve the patent application SE 2250375-9 which defines the company’s unique vegetable ice cream alternative.
European Commission's positive conclusion on continued use of CRISPR for a competitive and green future.
五月 07, 2021

Swedish Starch industry pleased with European Commission's positive conclusion on the use of CRISPR

On 29 April 2021, the European Commission published a study into new genomic techniques and the consequences of the European Court of Justice's July 2018 judgment.

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