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二月 17, 2022
Research finds more consumers weighing sustainability claims on packaged food choices
Sustainability considerations now influence the majority of the world’s grocery shoppers when buying packaged foods such as potato chips and cookies, according to Cargill’s most recent global FATitudes™ survey. Sponsored Content
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一月 17, 2022
Improve Tillage Practices: Important Questions to Examine
Tillage gets a bad reputation. The truth is, no single method of tillage practice is 'bad', as long as it is done mindfully, timely, and with purpose. Look for precision agriculture solutions and the right equipment to meet your tillage goals
一月 17, 2022
Potato company Quebec Parmentier continues its expansion with the acquisition of Ferme G.G. and A. Montminy
Canadian potato company Québec Parmentier announces the acquisition of Ferme G. G. & A. Montminy, a renowned and large-scale seed potato producer located in the Péribonka region of Quebec.
一月 09, 2022
Selecting packaging, what makes sense: Bio-based? Recyclable? Biodegradable? Compostable?
Flexible packaging sustainability is a hot agenda topic and with rapidly advancing technology the options are starting to grow. That said, there is still a sustainability collision point of want vs. reality for brand owners and consumers.
十二月 28, 2021
Mislabeled potato chips sends teen into anaphylactic shock
Food policy expert says mislabelling ‘common problem’ with imported food products. When Rupa Singh purchased a bag of imported spicy potato chips from a local Indian grocery store, she had no idea just two chips would send her daughter into anaphylactic shock.
十二月 13, 2021
McCain Foods invests USD 55 million in Strong Roots to help grow the company and expand its work in sustainability
Strong Roots, a leading plant-based frozen food company, and McCain Foods, the family-owned world leader in frozen potato specialties and appetizers, announced a strategic partnership, with McCain Foods











