食源性致病微生物

Cross out Contamination
七月 18, 2016

Cross out Contamination

According to the World Health Organization (WHO), an estimated 600 million people – almost 10 per cent of the global population – fall ill after eating contaminated food.
 E. Coli
十月 02, 2011

Wash your vegetables! Your potatoes too...

Soil stuck on leeks and potatoes may have been the source of an E. coli outbreak in the UK earlier this year, according to the Health Protection Agency (HPA).

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