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Avebe

Native Potato Starch

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Bedrijfsprofiel

Royal Avebe is a market-oriented cooperative of starch potato growers. The company take responsibility for the whole process, from crop to shop.

They are on top of trends, and their international experts help producers worldwide with the right application of our plant-based ingredients. Within the food market from (plant-based) desserts with the perfect texture and taste, to cheese with the desired stretch and melt, The company strive to eliminate allergies, e-numbers and unnatural additives with our plant-based ingredients.

Within the industrial market their starch ethers make a difference within cement and gypsum dry mortar to tile adhesive. A small proportion blended into your products boosts performance across multiple criteria: viscosity, smoothness, consistency, adhesion and more.

Within the pet food or feed market, their solutions add value improving neutral taste, low ash content, digestibility all with a low allergenic profile.

 

(Click picture to watch video)Royal Avebe Innovation Center

Royal Avebe Innovation Center



Avebe has its headquarters in Veendam, the Netherlands and sales offices in the United States, Europe and Asia.

Avebe brands for food applications:

  • Eliane (waxy potato starch)
  • ETENIA (enzymatically treated potato starch)
  • PerfectaGEL
  • PerfectaFILM
  • Amylofax
  • PerfectaMYL
  • Farinex
  • Paselli
  • PerfectaCOAT
  • Avedex
  • PerfectaCOL
  • PerfectaSOL (ultimate texturizer for plant-based foods consisting of both potato starch and potato protein)
  • ProtaSTAR
  • Solanic (potato protein fro food applications)
Subsidiaries and Factory Locations
Product Types offered by this company
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Nieuws over dit bedrijf
Daymer Ingredients reports higher Potato Starch Prices
februari 17, 2014
Daymer Ingredients reports higher Potato Starch Prices
Daymer Ingredients, a distributor of AVEBE Starches located in the United Kingdom, reports an (upcoming) increase in potato starch prices
From the archive
AVEBE presents 'Starch - the gelling agent of the future' at StarchWorld in Jakarta
februari 16, 2014
AVEBE presents 'Starch - the gelling agent of the future' at StarchWorld in Jakarta
AVEBE announces that Dr. Piet Buwalda - R&D AVEBE - will give a presentation titled “Starch - the gelling agent of the future” at StarchWorld conference 2014
From the archive
AVEBE appoints new members to its Supervisory Board
december 11, 2013
AVEBE appoints new members to its Supervisory Board
The Members' Council of AVEBE has appointed Henk van Dalen (61) and Peter Poortinga (52) as members of AVEBE's Supervisory Board.
From the archive
december 01, 2013
AVEBE reaches new collective labour agreement with trade unions
The AVEBE potato starch concern has reached a new Collective Labour Agreement (CLA) with the trade unions.
From the archive