New Jersey lawmakers passed Wednesday a measure requiring restaurant chains with 20 or more outlets around the country to post calorie counts on menus and menu boards in their locations throughout the state.
The state Assembly passed the bill by a margin of 42 to 32, with one abstention. The Senate had passed the bill late last year by 22 to 15, and now it goes to the governor for his signature. Outgoing New Jersey Gov. Jon Corzine has said he would sign the menu labeling legislation. Once signed, the law gives chain restaurants one year to comply.
According to the New Jersey bill, qualifying restaurants must post calories counts adjacent to food and beverage items on menus and menu boards, and also make available additional nutritional information to customers upon request.
Other jurisdictions with menu labeling laws include New York City;Philadelphia;Nashville, Tenn.;New York’s Albany, Westchester, Suffolk and Ulster counties;and Oregon’s Multnomah County. Maryland’s Montgomery Council passed a similar law last year. On the federal level, both the U.S. Senate and House health care reform bills have menu-labeling provisions attached.
- Nieuws
- Aardappelketen
- New Jersey readies...
New Jersey readies menu labeling law
januari 13, 2010
Like to receive news like this by email? Join and Subscribe!
Get the latest potato industry news straight to your WhatsApp. Join the PotatoPro WhatsApp Community!
Sponsored Content
Related News

juni 23, 2026
Wild potato genes help East African farmers cut pesticide costs and fight late blight
East African potato farmers face rising costs from late blight. Through the Crop Trust's BOLD project, breeders and farmers are testing potatoes with wild resistance traits to cut spraying, lower costs and improve food security in Kenya and Uganda.
juni 22, 2026
Europatat Welcomes EU NGT Regulation, Opening New Opportunities for Potato Innovation
Europatat welcomes the EU’s adoption of the NGT Regulation, opening new opportunities for innovative potato varieties with improved disease resistance, climate adaptability, and processing traits, while boosting breeding research and investment.
juni 16, 2026
Europatat highlights policy, plant health, trade and sustainability priorities in 2025-2026 Activity Report
Europatat's 2025–2026 Activity Report highlights work on NGT regulation, plant health, food safety, seed potato trade, sustainability initiatives and Horizon Europe research projects, while concluding its six-year potato promotion campaign. Sponsored Content
Latest News
Sponsored Content
Sponsored Content
Sponsored Content
Waar
Sponsored Content