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Regenerative Agriculture: Supporting sustainable food production

Jun 09, 2021 04:30 PM - 05:30 PM ( America/New_York )
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A discussion of regenerative agriculture and its role in securing farming for the future.

What does soil erosion mean to the future of farming?

Though opinions vary on whether the number of harvests is finite, the consensus is we need better agricultural practices to sustain farming for the long term.

What role might regenerative agriculture play?

This webcast will explore how regenerative agriculture might support more sustainable food production and climate change action.

Moderator: Kathryn Blaze Baum National Reporter, The Globe and Mail. Kathryn Blaze Baum has been a national reporter for The Globe and Mail since 2013.


  • 1:30 pm - 1:35 pm Welcome and Introduction Kathryn Blaze Baum, Moderator
  • 1:35 pm - 2:20 pm Panel Discussion | Regenerative Agriculture: Supporting sustainable food production Gabrielle Bastien, Speaker Kathryn Blaze Baum, Moderator Max Koeune, Speaker Megz Reynolds, Speaker Ann-Marie Saunders, Speaker
  • 2:20 pm - 2:30 pm Closing Remarks Kathryn Blaze Baum, Moderator