Energie en Milieu uit Europa

The European Snacks Association (ESA) is concerned that the recent calls for mandatory country of origin labelling fail to acknowledge the complex supply chains involved in the production of processed foods such as savoury snacks.Any move to enforce ma...

Food giant PepsiCo has come up with a novel way to cut its water consumption - by extracting it from potatoes and recycling it.

Only months after its launch, Greenvale has won no less than two influential awards for Project Cascade, its innovative root vegetable washing system.

Organic farms may be seen as wildlife friendly, but the benefits to birds, bees and butterflies don’t compensate for the lower yields produced, according to new research from the University of Leeds. In the most detailed, like-for-like comparisons o...

Energy efficiency is a major consideration for many food processors concerned about optimizing operations without further impacting the environment. If processors can reduce their energy usage while maintaining production yield, food quality and equipme...

Potato processors see lots of energy disappear through the chimney of their fryer, dryer or steam peeler. This is a pity, since this is energy that can be recovered and can be re-used in the process.For decades Kiremko has supplied heat recovery system...

The European Commission’s approval of BASF’s GM Amflora potato for cultivation in the EU could mark the end of European deadlock over genetic modification, and has been celebrated and decried with equal measure by commentators on both sides of the deba...

Marks &Spencer (M&S) announces a programme to be the world’s most sustainable retailer by 2015, launching 80 major new commitments under M&S’ eco and ethical plan, Plan A. The new commitments will mean we ensure all M&S products becom...

Potato supplier Greenvale AP has revealed plans to install a wind turbine at its factory in Fenland.Plans have been submitted to Fenland District Council for a temporary 60-metre tall wind mast at the Flood's Ferry factory, near Doddington.A spokesman...

Once again this year Novozymes has been named in the Global 100 Most Sustainable Corporations in the World. The ranking was announced today in Davos, Switzerland, at the World Economic Forum.The listing of the top 100 most sustainable corporations in t...

Hilary Benn, UK's Environment Secretary, said in future people will have to eat less “carbon intensive” foods like red meat or excessively packaged products to make sure Britain meets targets to cut greenhouse gases.To help consumers do this, new “gree...

The anaerobic digestion plant at Branston's headquarters in Lincoln will use low value potatoes and peelings to produce enough electricity to cut the firm's reliance on grid electricity by 40%.Work started on the plant last week, project director Vee G...

The Food Standards Agency (FSA) is today publishing findings of a qualitative research project commissioned to explore public attitudes to genetic modification (GM). This report is timely and will be considered by the independent steering group that ha...

McDonald's will swap the traditional red backdrop for a deep hunter green to offset its Golden Arches across German in an effort to promote a more eco-friendly image, the company said Monday. The change is to occur in about 100 German McDonald's rest...

Aardappelverwerkingsbedrijf Lamb Weston/Meijer in Kruiningen wil op termijn een biogasinstallatie in gebruik nemen.Het bedrijf heeft daarvoor een zogeheten 8.19 melding Wet Milieubeheer gedaan bij de gemeente Reimerswaal.Zo'n melding is noodzakelijk al...

Greenvale's new packaging for its Lady Balfour organic potatoes has increased shelf life, decreased wastage and reduced complaints about greening by over 50%.Greenvale AP is the UK's largest supplier of fresh potatoes and Lady Balfour is one of the UK'...

The PotatoEurope 2009 Innovation Award was handed out this evening to the company Restrain Company Ltd for its Restrain Generator.

As part of a research project into methods to reinforce anti-parasite biological agents in growth media, the horticulture department of the Dutch University of Wageningen has made a promising discovery. When the growing medium is covered with waste fro...