februari 24, 2010
Gentse onderzoekers proberen acrylamide in friet te verminderen
juni 16, 2009
FSAI publishes toxicological facts sheets, including Acrylamide in Food
mei 13, 2009
EFSA finds lower acrylamide content in Potato chips
mei 07, 2009
Acrylamide has no link to brain cancer: study
mei 01, 2009
Acrylamide in food does not increase lung cancer risk
april 07, 2009
Thermo Fisher offers asparagine analysis
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maart 16, 2009
Acrylamide not linked to endometrial cancer
februari 13, 2009
Additional Evidence That Potato Chips Should Be Eaten Only In Moderation
september 11, 2008
FSA publishes Process contaminants Survey in Retail products 2007
juli 07, 2008
Nederlandse overheid zet in op acrylamide en Salmonella
juni 02, 2008
EFSA Acrylamide risk opinion remains unchanged
januari 10, 2008
Study suggests link between acrylamide in food and breast cancer
december 04, 2007
Cancer Research UK reassures women over acrylamide/cancer link
november 26, 2007
Heatox project completed: brings new pieces to the Acrylamide Puzzle
november 26, 2007
Acrylamide may increase female cancer risks
november 16, 2007
Acrylamide in food possibly increases risk of endometrial + ovarian cancer
november 05, 2007