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Have it your way - you're out of business. That's the message from Burger King to the owners of two midtown franchises who have been embroiled in a food fight with the company over the restaurant chain's value menu. Luan Sadik and his sister, Elizabeth...

French fries, once the snack of ball games, bowling lanes, and clam shacks, are now on every sort of menu.Today's fries, however, aren't just shoestrings in a clever presentation. Chefs are sprinkling them with all kinds of sea salt, grated cheeses suc...

The global snack market will be worth almost $300bn (€197.8bn) by 2010, as manufacturers move towards healthier products as well as developing markets, a new report predicts.   The 'Snack Foods' report, released yesterday by Global Industry Analysts(G...

Arby’s Restaurant Group, Inc., a subsidiary of Triarc Companies, Inc. announced today that it exceeded its development goals for 2007 with the opening of 148 Arby’s restaurants and the signing of new commitments to open an additional 197 restaurants th...

Nothing goes better with salty than sweet and that might be the reason why kids who snack on salty foods tend to drink calorie-rich sodas and put on more weight, an article in Hypertension suggests. It’s well known that eating salty foods can make you...

At a joint Nestlé-UN Global Compact event in New York, Peter Brabeck-Letmathe, Chairman and CEO of Nestlé, today presented the company's first Creating Shared Value report, including new figures on the impact of its business activities on the environ...

Heavy snow is believed to be the cause of a roof collapse at  McCain Foods Plover French Fry Factory. Authorities say no one was hurt when a portion of the roof gave way at a warehouse connecting McCain Foods with AmeriCold Corporation.

Fire damage to a Grand Forks potato plant is estimated at about $25,000. The fire early Thursday morning was contained in the dust collection system at the North American Foods plant, but the facility was shut down for the day. The plant makes dehydrat...

In this study, a numerical model was developed to simulate frying of potato strips and estimate acrylamide levels in French fries. Heat and mass transfer parameters determined during frying of potato strips and the formation and degradation kinetic par...

McDonald's Corporation anunció hoy que José Armario ha sido designado Presidente de Grupo de McDonald's Canadá y América Latina, con vigencia inmediata. Armario ha sido el Presidente de McDonald's América Latina desde 2003.

Fast food companies are feeling the squeeze. On one hand, sales are growing in the emerging markets abroad. At the same time, however, the quick-service restaurants also are wrestling with a slowdown in their home U.S. market, and a backlash from med...

McDonald's Corporation today announced that Jose Armario has been appointed Group President of McDonald’s Canada and Latin America effective immediately. Armario has been President of McDonald’s Latin America since 2003. In his expanded role, Armario ...

Food processors can reduce costs and benefit the environment by using their waste to fuel biogas production, according to Ontario-based StormFisher Biogas.Ryan Little, vice president of business development, explained to FoodProductionDaily.com that th...

U.S. food suppliers are overhauling their own food safety rules, executives from companies involved in recent food recalls said on Tuesday, but lawmakers said the industry must do more to prevent future outbreaks.   A series of high-profile food safet...

Wheat surged to a record in Chicago as prices seesawed from the biggest gain ever to the largest decline and then back again. Wheat futures rose more than 25 percent from today's low to their high, a gain that was bigger than all but seven annual pric...

Quality is a top priority at Frigemo, the Swiss food processor that manufactures french fries for McDonald’s. To consistently match product quality to specifications, Frigemo relies on ADR® 4, an automatic defect removal system for potato strips from ...

Sales for the three months ended January 30, 2008 increased $316 million, or 13.8%, to $2.61 billion, with growth in all five business segments. Volume increased 5.2%, driven by a 9.8% volume increase in Asia/Pacific, combined with solid growth in Euro...

Restaurants in Europe, the United States and Japan are testing technology to let diners order their food direct from a screen at their table instead of depending on a fellow human being to note their choice. Besides cutting costs, companies that sell ...