Chef Catherine McCord teams up with McCain® Foods this back-to-school season to make mealtime easier and more joyful. McCain® Smiles—crispy, fun potato sides ready in under 10 minutes—bring families together with simple recipes and shared smiles.

Agricultor 'regaló' 50 toneladas de patatas. El caso expuso tensiones con la empresa McCain, y refleja el creciente malestar de los productores y la incertidumbre sobre el futuro agrícola.

French fries transformed Jitesh Patel’s fortunes. His Gujarat farming family once grew low-return cotton. Droughts in 2001–2002 worsened their hardship, pushing them to shift to potato farming, which opened the door to better income and stability.

Chilled Potato producer CêlaVíta has gone bankrupt. The Dutch company supplied pre-cut potatoes and pre-seasoned potato products to supermarkets, hotels, and restaurants throughout Europe.

The University of Manitoba has named Dr. Linda Schott as the first UM Research Chair in Potato Sustainability, a key role focused on educating students and promoting innovation and sustainability in Manitoba’s growing potato industry.

McCain Foods has launched a new brand identity and vibrant packaging in Ahmedabad, where its India journey began.

McCain Foods India launched its first Regenerative Agriculture Demonstration Farm in Sabarkantha, Gujarat, on World Environment Day to promote soil health, biodiversity, and water efficiency, supporting its goal of 100% regenerative farming by 2030.

La canadiense McCain celebra 30 años en Argentina. Lidera el mercado de papas prefritas y apunta a crecer en el consumo hogareño y nuevos destinos. En el país se consumen 100.000 toneladas anuales de papas congeladas, el 80% destinadas a gastronomía.