
三月 27, 2011
SNAXPO visitors hear about the state of the snack food industry
More than 1100 snack food executives and suppliers from 38 countries are on hand at SNAXPO 2011 in Orlando, where they are gaining insight and knowledge at educational sessions as well as from trade show exhibitors and their counterparts from across t...From the archive

三月 15, 2010
SNAXPO 2010: State of the Snack Food Industry
During the recent Snaxpo 2010, Sally Lyons Wyatt of INFORMATION RESOURCES, INC. presented the State of the Snack Food Industry report.Budget-focused consumers, some 84% of which grocery shop with a list, are increasingly turning to snack foods to help ...From the archive

三月 09, 2010
SNAXPO 2010 Draws Worldwide Audience in Texas
SNAXPO 2010, the world’s largest trade show devoted exclusively to international snack foods, opened in Fort Worth, TX Thursday, March 4, where nearly 1500 industry professionals from some 35 countries gathered to explore key issues and ideas, as well...From the archive

三月 05, 2010
SNAXPO 2010: Snack food is on a roll but under attack
After years of lackluster sales, potato chip sales jumped 22 percent and tortilla chips 18 percent since 2007, according to the market research firm Mintel International, which said the salty noshes defied the economic downturn. "People bought ...From the archive

五月 15, 2008
SFA Installs New Chairman at SNAXPO
Daryl Thomas, senior vice president for sales and marketing, at Herr’s Foods Inc., was installed as the 2008 SFA Chairman Monday, March 3 during SNAXPO 2008 in San Antonio, TX. Thomas succeeds Tom Dempsey, president, Utz Quality Foods, the 2007 chairman.From the archive

五月 15, 2008
Snack Foods Association (SFA) urges US Congress to reconsider Food-to-Fuel Policies as prices skyrocket
In light of dramatic increases in food prices and the environmental costs of fuels derived from food crops, Congress should revisit federal food-to-fuel mandates and subsidies, a top official of a Pennsylvania-based snack foods company told Congress t...From the archive
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四月 23, 2008
Ohio: We dig our potatoes: A whole lot of slicing and frying going on
The next time you open a bag of potato chips, before you start crunching and munching, consider that you are holding a piece of Ohio's culinary and economic history in the palm of your hand. We didn't invent the potato chip here, but we embraced it wi...From the archive

一月 24, 2008
Super Bowl Snack Attack…Super Bowl Sunday Is Super Bowl Of Snacking
Super Bowl Sunday is the “Super Bowl” of snacking. Research by the Calorie Control Council and the Snack Food Association finds that Americans will eat 30 million pounds of snacks on the big game day. That breaks down to 11.2 million pounds of potato ...From the archive
