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North Carolina State University

Agrico, Leo de Kock and Nedato join forces for ware potatoes.

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The NC State University operates an extensive sweet potato breeding and genetics program. In addition, the NCSU participates in the collaborative Eastern Potato Variety Development Projects.

North Carolina is the leading supplier of sweet potatoes in the United States producing ca. 240 thousand tons of sweet potatoes per year, or roughly 30% of the nationals supply, which is worth an estimated USD 55.7 million.

Therefore a focus on sweet potatoes at the NCSU may not be a surprise. However, the breeding program is not limited to varieties for local use, but also focuses on resistances for varieties in tropical regions such as Uganda.

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Study Provides Evidence on Movement of Potato Famine Pathogen
一月 04, 2017

Study Provides Evidence on Movement of Potato Famine Pathogen

North Carolina State University research delves into the movement and evolution of the pathogen that caused the Irish potato famine in the 1840's - Phytophthora infestans -, which set down roots in the United States before attacking Europe
North Carolina State University's Potato variety trial planting underway
三月 17, 2008

North Carolina State University's Potato variety trial planting underway

A researcher for North Carolina State University's Potato Breeding and Genetics Program, Clough plants test fields in Pasquotank County and other state locations each year to test potato varieties and compare their yields and quality.