Eliane

Native Potato Starch

ELIANE™ is a 'waxy potato' starch offered by AVEBE, containing more than 95% amylopectin which allows preparation of foods with unique functionality, textures, expansion characteristics and cost saving opportunities.

It is the world's first amylopectin potato starch obtained through traditional, non-GMO breeding techniques.

ELIANE™ combines the superior functionality that potato starch is renown for with a unique twist - a short, shiny texture. ELIANE™ allows development of applications where potato starch is not generally used.

该公司新闻

Growing waxy potatoes for Royal Avebe specialty potato starch
十月 24, 2022

Growing waxy potatoes for Royal Avebe specialty potato starch

Christoph Renken, farmer on the Lüneburger Heide, shares his practical experiences of working with Royal Avebe and growing waxy potatoes on his farm.
Avebe introduces Eliane™ Bind 12 for clean label food coatings
十月 19, 2015

Avebe introduces Eliane™ Bind 12 for clean label food coatings

Eliane™ Bind 12 is a potato starch with unique properties that allow food manufacturers to create high quality and crispy coatings for fish and meat.
Avebe introduces high-amylopectin potato starch (ELIANE™ GEL 100) for creamy low fat soups
六月 25, 2015

Avebe introduces high-amylopectin potato starch (ELIANE GEL 100) for creamy low fat soups, sauces & dressings

Potato starch manufacturer AVEBE introduces a high amylopectin potato starch (ELIANE™ GEL 100) with unique properties that allow food manufacturers to create high quality, creamy and indulgent fat reduced soups, dressings and sauces.
 asian dumplings
八月 22, 2012

AVEBE offers new starch solution for traditional Asian dumplings

AVEBE and Ingredion jointly developed a new starch: ELIANE™ GEL 100 – which is uniquely thermo-reversible and offers the perfect solution for juicy fillings in frozen dumplings. For a long time, frozen dumpling manufacturers have been looking for an i...