Online PEFinar: Increase yield and save frying oil
Elea's PEF Advantage Belt systems improve product quality and yield whilst reducing processing costs. Raw materials treated with Pulsed Electric Field (PEF) are easier to cut or slice and show less breakage.
The Webinar will occur at Tuesday, September 27th 2022 @ 9:00AM EST.
PEF application allows to shorten frying time and temperature and reduces undesired quality changes. In our online PEFinar, they will guide you through the production process of chips and French fries with a focus on the resulting PEF benefits in each step.
Stefan Toepfl, Managing Director ELEA GmbH their Scientific Engineer Kevin Hill will discuss process benefits first-hand and point out calculations for return of investments and savings in frying oil, energy and water costs.
At the end of the session, they will hold a QA session allowing to address any open questions. They are looking forward to e-welcome you!