工业切割系统

The DM380 is ideal for processing nuts in small batches or high-volume continuous production. The unique disc plate design and adjustable gap setting allow for a wide variety of nuts to be processed.

The Model CCL slicer produces lattice cuts of varying thickness. Both sides of the slice have crinkles, with the crinkles on each side of the slice running approximately 90° to each other. Uses involve lattice potato chips and thicker potato waffle fries.

QuadraFlow's many benefits range from results on French fries, wedges, and slices, to easy operation and user-friendliness.

The Urschel Laboratories CC Turntable helps processors with cutting head maintenance and various service tasks, reducing downtime while saving production time and labor.

Key’s Automatic Defect Removal System (ADR) is a unique system that turns a defective potato strip into a good one by automatically identifying and removing flaw areas.

TNA conti-cut hydro cutting system is the new, cutting-edge solution in french fries processing. Universally compatible with all potato processing lines

The DiversaCut Sprint® Dicer is a high performance dicer designed to uniformly dice, strip cut, and slice a wide variety of vegetables, fruits, and meats. Efficiency and flexibility are key traits of the Sprint®.

The standard E TranSlicer Cutter (ETRS) accepts firm products up to 4" (101.6 mm) in diameter or leafy-type, compressible products up to 6" (152.4 mm). Interchangeable 20" (508 mm) diameter stainless steel cutting wheels reduce products with great precision and efficiency at high capacity.

The Velocicut® Head may be used in conjunction with the Urschel Model VSC Cutter, or integrated into an existing watergun system. A variety of cuts may be produced including square, rectangular, slab, bi-slab, cross slab, and segment cuts.

S-Blade is a high capacity automatic defect removal system developed by PIP Innovations for the french fry industry. Deep learning detects each defect, and S-Blade removes the defect and recovers the remaing ‘good’ fry.

Cutting blocks by Tummers Food Processing Solutions are known for their perfect cutting quality and long service life. They are designed for all possible methods of cutting: French fries, slices, wedges, crinkle-cut French fries, sticks, and coring.

The Urschel Laboratories MicroAdjustable® Slicing Head (SL-14) features 14 cutting stations for maximum efficiency and fast knife changes. It is available in two versions: micro-adjustable or micro-adjustable with quick-clamping technology for added convenience.

The Urschel Laboratories DiversaCut 2110A® Dicer is a rugged, high-capacity machine for continuous slicing, dicing, strip cutting, and shredding. It comes in three models: Standard, with built-in discharge conveyor, and Large Product Input (LPI) for bigger items.

The Heat and Control Singulating Auger Feeder improves potato slicing quality and reduces scrap and fines by feeding potatoes single-file into slicers, enabling clog-free operation and peak slicer efficiency to maximize yield and produce more saleable product.

The QuadraFlow hydro cutter combines excellent cutting results for French fries, slices, and wedges while guaranteeing optimum user-friendliness.

Potato Chips Slicer (Regular) – PO-1 is a compact slicer with a capacity of 400–500 kg/hr, made from SS 304 and aluminum. Powered by a 0.5 HP motor, it is ideal for making slice, stick (lachcha), ruffle, and V-shaped chips with adjustable thickness.

The Flo-Cut® Model 360 cutting head is designed for use in large volume watergun systems, or with the Urschel Model VSC Cutter. This unit can be integrated into watergun systems and offers fast, easy cutting head replacement for changing knives or sizes of cuts.

These Banana Chips Slicers are designed for efficient slicing of banana chips in various shapes and sizes. Both models feature adjustable thickness for customized chip cutting.