炸薯条和马铃薯特色产品 在北美地区

PCO Foods is a generations-old food production and distribution company headquartered near Atlanta, Georgia, that provides a diverse range of frozen (French fries and specialty potato products) and value-added food products to the foodservice, retail, and hospitality industries.

Penobscot McCrum LLC was formed in 2004 when the McCrum family purchased the assets of Penobscot Frozen Foods, breathing new life into an established processing business.

Penobscot McCrum's potato processing facility in Belfast, Maine, United States. Unfortunately this facility was destroyed by fire in March 2022

Penobscot McCrum's potato processing facility in Washburn, Maine, United States. This french fry plant was built by Kiremko and Idaho Steel and started production in 2020.

The Pineland Farms Potato Company (formerly known as Naturally Potatoes) is a manufacturer of refrigerated pasteurized cut and mashed potato products in Maine.

Potato Products of Idaho. LLC is a manufacturer of frozen baked potatoes. The company, established in 1998 is located in Rigby, Idaho. The company offers Refrigerated and frozen mashed, baked, and roasted potatoes.

R.D. Offutt Company is the largest potato grower in the United States, with farming operations spanning seven states and producing over 50,000 acres of potatoes annually for the frozen processing and fresh markets.

Rite Stuff Foods, Inc. is the largest manufacturer of premier twice baked potatoes in the United States.

Rosti stuft spuds is the producer of crispy-filled potato snacks based in Portland, Oregon. The company offers food products made from simple ingredients that are vegetarian, certified gluten-free and have no trans fat or artificial flavors, to its customers.

Saint-Arneault is a French Fries manufacturer in Quebec, Canada, producing chilled and frozen french fries for the foodservice and retail industry.

Building on the philosophy of innovation and continuous improvement, Simplot's state-of-the-art factory in Caldwell, Idaho, spans over 425,000 square feet and sets exciting new standards for the industry.

Simplot's Grand Forks operation turns out traditional cuts of french fries, including shoestrings, thincuts, and regulars, as well as tater gems and hashbrowns.

Simplot's Moses Lake plant in Washington processes a variety of products, including tater gems, hashbrowns, dehydrated potato granules, as well as shoestring, thincut, and regular french fries.

Simplot's potato processing plant in Othello, Washington, produces a full line of traditional french fries, including shoestrings, thincuts, regulars, and wedges, as well as tater gems and hashbrown patties.

The J. R. Simplot Company potato processing plant in Portage la Prairie, Manitoba, has an annual capacity of more than 300 million pounds (135 million kilos) of frozen french fries and formed potato products.

Simplot is one of the three larger french fry manufacturers in the United States.

Technomic Inc., an Informa Connect company, began as a management consulting firm in 1966. Since then, Technomic's services have expanded to include cloud-based B2B research tools, consumer and menu trend tracking, and other premier strategic research and analytic capabilities for identifying and sizing business prospects.

In 1965, TGI Fridays opened its first location in New York City. More than 50 years later, Fridays operates more than 850 restaurants in 55 countries offering authentic American food and drinks.