原料 来自欧洲

La instalación de soluciones de envasado de alta velocidad de tna ha permitido a Pipers Crisps aumentar su productividad y mantener al mismo tiempo el más alto nivel de calidad del producto a través de una integridad mejorada del sellado.

The FAO Food Price Index (FFPI) averaged 163.5 points in October 2018, down 1.4 points (0.9 percent) from September and some 13 points (7.4 percent) below its level in the corresponding period last year.

Potato Starch manufacturer AVEBE was awarded the Bridge2Food Protein Award 2018 in the category 'Most Novel Protein Ingredient' for its product Perfectasol D520.

Many of the 20 contenders for this year’s prestigious James Dyson award focus on ways to create a more sustainable future. Cutlery made of biodegradable potato plastic made it to the shortlist of this global design competition.

What will be you favorite crisp flavour this holiday season? Will it be 'Brussels Sprouts' or 'Christmas tree'... ?

The FAO Food Price Index (FFPI) averaged 165.4 points in September 2018, down 2.3 points (1.4 Percent) from August and some 13 points (7.4 percent) below its level in the corresponding period last year.

After a construction period of more than a year, the new Avebe Innovation Centre at the Zernike Campus in Groningen was inaugurated Friday by René Paas, Commissioner of the King for the province of Groningen

Dutch potato starch manufacterer Avebe has announced that the advance payment for potatoes delivered is being increased to 67 euros a tonne and that the full result of the cooperative will go to the members.

Global Food Prices remained virtually unchanged last month, as indicated by the FAO Food Price Index for August 2018.

Potato starch manufacturer Avebe is looking to expand its growing area in Germany. Avebe Germany account managers Ulrike Ziervogel and Hauke Warnecke explain the ambitions and how the company intends to realise them.

The FAO Food Price Index (FFPI) averaged 168.8 points in July 2018, down as much as 6.5 points (3.7 percent) from June and 10.3 points (3.7 percent) from the corresponding period last year.

The INTERPOM PRIMEURS, a trade show entirely focused on the potato industry held November 25 - 27 2018 in Kortrijk Xpo (Belgium), has already sold out all stand space.

Nestle has applied for a patent for an infant formula based on potato protein microparticles. The company presents it as a naturally hypoallergenic infant formula that is suitable for infants with cow's milk protein allergy.

Dutch Potato Starch Cooperative Avebe has appointed two new members to its Supervisory Board: Dirk Kloosterboer and Robert Smith.

The FAO Food Price Index averaged 173.7 points in June 2018, down 2.4 points (1.3 percent) from its level in May, representing the first month-on month decline since the beginning of this year. Most markets have generally taken-on a weaker tone recently largely on heightened trade tensions.

The FAO Food Price Index (FFPI) averaged 176.2 points in May 2018, up 2.2 points (1.2 percent) from April level and hitting its highest level since October 2017

More and more consumers demand 'free-from' foods. The trend has been steadily rising over the past decade, following a global call for more natural ingredients.

The World Health Organisation (WHO) released REPLACE, a step-by-step guide for the elimination of industrially-produced trans-fatty acids from the global food supply. Eliminating trans fats is key to protecting health and saving lives.