研究开发 来自北美地区

Frank Muir, President and CEO of the Idaho Potato Commission (IPC)
六月 21, 2019
Idaho Potato Commission sponsorships drive awareness of brand
The Idaho Potato Commission has found that the best way to communicate that potatoes are part of an active, healthy lifestyle is to show it. Therefore, the IPC sponsors several athletic programs and events that support and encourage folks to be active.
The new analytics-driven consultancy will bring together digital and technology partners to provide resources and solutions for foodservice customers.
五月 21, 2019
PepsiCo Foodservice Digital Lab to Help Restaurants Thrive In The Evolving Digital Marketplace
PepsiCo, Inc., announced the launch of PepsiCo Foodservice Digital Lab, a first-of-its-kind suite of capabilities built to connect foodservice operators with the companies, services, insights, and solutions best suited for their specific needs.
NC State grew the North Carolina sweet potato industry into a global powerhouse. (Courtesy: Bill Krueger / NC State University)
五月 06, 2019
Can Sweet Potatoes Save the World?
NC State grew the North Carolina sweet potato industry into a global powerhouse. Now we're leading the effort to breed sweet potatoes that could provide economic opportunities and better nutrition for people in African countries. (Courtesy: Bill Krueger)
Named after the dark stripes that form inside potatoes after they are cut and fried, zebra chip disease is a potentially devastating affliction that can result in yield losses up to 100% for farmers (Courtesy: K. D. Swisher Grimm and S. F. Garczynski)
四月 20, 2019
New type of zebra chip disease discovered in potato fields of Oregon
ARS Researchers studied potato tubers from the Klamath Basin in Oregon infected with the causal bacteria of zebra chip disease. They confirmed the presence of the pathogen but did not identify the sample as one of the six known varieties (haplotypes).
Dr. Mehmood Khan, Vice Chairman and Chief Scientific Officer, Global Research and Development, will retire from PepsiCo this month. He will remain with the company in an advisory capacity (Courtesy: innovationleader)
三月 04, 2019
Pepsico's 'chief innovator' Mehmood Khan retires; More leadership changes
Pepsico announced today a series of senior leadership changes. Furthermore, Rene Lammers is appointed as new Chief Science officer as Dr. Mehmood Khan, Vice Chairman and Chief Scientific Officer, Global Research and Development is retiring.
Dalhousie University Agriculture researcher Ahmad Al-Mallahi is working on sensors and automation to make potato farming smarter.
二月 05, 2019
Developing smarter equipment for potato farming
Ahmad Al-Mallahi, working at Dalhousie University since October as the McCain Research Chair and assistant professor in the Department of Engineering, is working on sensors and automation to make potato farming smarter.
Sponsored Content
Sponsored Content
Sponsored Content
Announced in September 2018, the new University of Tennessee Center for Agricultural Synthetic Biology is already staffed. Shown from rear to front are Taylor Frazier-Douglas, a postdoctoral member of the research team, as well as Holly Brabazon, research
十月 04, 2018
Turning potatoes into plant sensors for the US Military
Researchers with the University of Tennessee Institute of Agriculture will lead a new DARPA program of $7.5 million to use potato plants as a new, revolutionary sensor platform to detect environmental threats to deployed troops and civilians.
One of the highlights in the tna booth is its new tna intelli-flav® OMS 5.1 seasoning system. The new on-machine seasoning system is designed to IP65 standards to facilitate maintenance and meet the highest hygiene and sanitation requirements.
八月 27, 2018
tna to showcase its snack expertise at Pack Expo International in Chicago
Processing and Packaging Equipment manufacturer tna will present the latest cutting-edge solutions for the confectionery and snack industries at this year’s Pack Expo International in Chicago. One of the highlights in the tna booth is its new tna intelli-flav® OMS 5.1 seasoning system.
Dr. Dmytro Yevtushenko, research chair for potato science at the University of Lethbridge in Alberta, Canada, talks about his potato research as part of an open house for potato growers and processors (Courtesy: University of Lethbridge)
八月 18, 2018
University of Lethbridge shows industry partners its growing potato research activities
Last Friday, the University of Lethbridge has opened the doors to its Potato Research Lab to showcase the work being done to support potato growers and processors.
Lakesh Sharma, assistant professor with the University of Maine Cooperative Extension and University of Maine Presque Isle, talks about trials using beneficial mycorrhizae fungi in potatoes at the Aroostook Research Farm in Presque Isle on August 8.(Cou
八月 12, 2018
Range of potato experiments underway at Maine Research Farm (Aroostook)
Farmers, researchers and members of the public gathered at the University of Maine’s Aroostook Research Farm in Presque Isle last Wednesday to learn about the latest in potato research.
Potato field in Pennsylvania naturally infected with late blight, September 2014. Only surviving plants are Innate™ generation two (Courtesy: J.R. Simplot)
八月 06, 2018
ARS scientists streamline process to introduce multiple genes - as is required to make potatoes resistant to late blight
Agricultural Research Service (ARS) scientists in Albany, California, have found a way to streamline the process that scientists use to insert multiple genes into a crop plant. Simplot is planning to use it to introduce multiple genes into potatoes to make them resistant to late blight
Using gene editing technology such as CRISPR-Cas9, bruising and browning of potatoes can be reduced, eliminating some of the 3.6 billion lbs. of potato food waste each year.
八月 06, 2018
Potato Processing company J.R. Simplot acquires license for CRISPR-CAS9 gene editing technology
J.R. Simplot has acquired a license for CRISPR-Cas9 and related gene editing tools. This provides Simplot with another avenue to add desirable traits to fruits and vegetables, including potatoes.
Sponsored Content

You May Also Like

Woon-Hong Yeo, an assistant professor in the Woodruff School of Mechanical Engineering and Institute for Electronics and Nanotechnology at the Georgia Institute of Technology, is shown with the sodium sensor in his laboratory.
(Courtesy: Rob Felt, Georgi
五月 11, 2018
Wearable oral sensor to measure sodium consumption in real-time under development
To help monitor salt intake, researchers have developed a flexible and stretchable wireless sensing system designed to be comfortably worn in the mouth to measure the amount of sodium a person consumes.
Dr. Bernie Zebarth of Agriculture and Agri-Food Canada explores drone use during the 2018 Manitoba Potato Production Days in Brandon in January of this year. (Courtesy: Alexis Stockford)
五月 01, 2018
The next frontier: potato and precision agriculture
Potato cultivation has a number of quirks that make it both a prime candidate for precision agriculture and a little different than other crops
McCain Foods Limited has completed a strategic investment in TruLeaf Sustainable Agriculture, an innovative Canadian agricultural technology company that has developed proprietary indoor vertical farming technology to grow fresh and nutritious leafy green
四月 12, 2018
McCain Foods Limited makes strategic investment in Vertical Farming
McCain Foods Limited has completed a strategic investment in TruLeaf Sustainable Agriculture, an innovative Canadian agricultural technology company that has developed proprietary indoor vertical farming technology to grow fresh and nutritious leafy greens.
The Colorado potato beetle’s rapid spread, hardiness, and recognizable tiger-like stripes have caught global attention since it began infesting potatoes in the 1800s (Courtesy: Zach Cohen)
二月 01, 2018
Genome of the Colorado Potato Beetle studied as a model species for agricultural pest
The Colorado potato beetle is notorious for its role in starting the pesticide industry - and for its ability to resist the insecticides developed to stop it. Now scientists have sequenced the beetle’s genome, probing its genes for clues to its surprising adaptability.
Damage caused by the potato tuber moth (Courtesy: Katja Poveda).
一月 13, 2018
When pests graze certain potatoes, yields double
When some Colombian potato varieties are lightly grazed by a pest, the plants respond by growing larger tubers, at times doubling their yields. Researchers see an opportunity and want to know more...
The Colorado potato beetle, also known as the Colorado beetle is a major pest of potato crops.
一月 13, 2018
Lunchtime is over for the Colorado potato beetle
Chemicals in the leaves of potato plants, produced naturally by the plant, may hold the key to a new way to control Colorado potato beetles - a major pest for potato growers.

过滤

按主题精选
Refine By Regions
按时间(年)
语言偏好设置