能源和环境 来自英国

Las cadenas de comida rápida McDonald's, Greggs, Kentucky Fried Chicken (KFC) y Subway son las que más ensucian en el Reino Unido, según un informe realizado en el marco de la campaña para la reducción de residuos urbanos "Keep Britain Tidy"(...

Vales Sovereign, a new potato from Greenvale AP, won 'Variety of the Year' in the Tesco Fresh Produce Category. The coveted Variety of the Year award looks at all produce, including fruit as well as vegetables, and the Greenvale team was overjoyed whe...

The UK’s leading supplier of potatoes has become the first food producer in the country to receive the Carbon Trust Standard. Branston Ltd., which supplies over 400,000 tonnes of fresh potatoes every year, was awarded the accolade in recognition of its...

Researchers at the University of Bath and the food &drinks research centre at Campden BRI are leading a project to create a new high speed environmentally-friendly packaging process that will use recycled materials and reduce the amount of plastic...

In 2007, McCain launched major investments in renewable energy at one of its manufacturing plants, resulting in a reduction of 7,500 tonnes of carbon dioxide in six months. The company is continuing to explore further opportunities for eco-innovation a...

McCain Foods Ltd., the multinational food processing company based in Florenceville, N.B., tapped into a new energy source this spring, when it began construction of a new biogas digester for its Whittlesey french fry factory in Britain. "There'...

Bio Driven, an innovative UK company dedicated to the production of high quality, compliant biodiesel, has launched a series of new facilities and strategies to provide sustainable solutions for the food industry. It has been calculated that 225,000 ...

Branston Ltd, the UK’s largest supplier of potatoes, is now fully ISO 14001 accredited.The company, which has a handling capacity in excess of 400,000 tonnes a year, secured the standard at its South West operation earlier this month, which means all o...

Eco-friendly plans to generate power using waste from a crisp factory proved the real McCoy for Durham County councillors yesterday. Farmer Philip Johnson asked Durham County Council for permission to produce electricity – enough to heat 1,200 homes ...

A collaboration between leading food manufacturers and retailers aims to reduce the environmental impact of transporting food and groceries in the UK, claims scheme pioneer IGD. The scheme is a direct response to spiraling energy costs as well as deman...

Frozen is fashionable again. That appears to be the industry message as rising food prices force consumers to cut back on wastage and choose products that can be kept for long periods of time.The same recent browsers of the organic aisle now find thei...

McCain Foods has been praised for its commitment to sustainable power and eco-friendly operations by the Minister for Energy, Malcolm Wicks. The UK’s largest producer of frozen oven chips installed three wind turbines six months ago at its factory in...

McDonald’s plans to roll out its waste reduction pilot and has called the scheme a success. Waste from 11 restaurants which took part in the scheme in Sheffield was collected and recycled to produce electricity for use in local buildings. The Carbon Tr...

The labels will allow shoppers to compare the goods' green count in the same way that they can already compare prices and calorie content.The information will initially appear on 20 items across ranges of Tesco own-brand light bulbs, potatoes, orange ...

Eleven McDonald's restaurants in the Sheffield area have completed a test programme turning waste into energy, and found it has helped reduce their greenhouse gas emissions. During the pilot period, the restaurants collected their waste to be inciner...

The newly appointed UK Government’s Chief Scientific Adviser and Head of the Government Office for Science presented a scenario that would overshadow “climate change.” He talked of an impending “food crisis” that would need pragmatic, scientific, and ...

Once upon a time, businesses' supply chains were a quiet backwater of commercial life. This is no longer the case. Over the past few decades, supply chains have been transformed by enterprise resource planning and specialist supply-chain software. Now...

The aim in developing the carbon reduction label has always been two-fold. The first is to encourage businesses to measure, and then reduce, the carbon footprint of their products. All the partners who adopt the Carbon Trust label commit to a “reduce...