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二月 20, 2008
UK Snack firms focus on Food Miles
Snack manufacturers Boots and Walkers are now focusing on locally sourced ingredients for certain product ranges, as scrutiny intensifies over food miles and their effect on the environment.Most companies are now aware that consumers are increasingly w...From the archive

二月 01, 2008
Tent pegs from potato starch mandatory at UK festival
The Glastonbury music festival will tell campers to use tent pegs made out of potatoes at this summer's event.Metal pegs that are left behind can harm the cows that live on Worthy Farm, Somerset, where the festival is held. Organiser Michael Eavis will...From the archive

一月 25, 2008
Windturbines for McCain's Whittlesey french fry factory now installed
McCain has now installed the three windturbines near their Whittlesey french fry factory in the United Kingdom. These 80 meter high windturbines will reduce the electricity bill of the Whittlesey french fry factory with 45%, while at off-peak times an...From the archive

一月 16, 2008
McCain Foods Great Britain Selects Eco-Tec For Biogas Purification
Eco-Tec is proud to announce that it has recently been awarded the contract for biogas purification by McCain Foods (GB) Ltd., England. As a socially responsible company and a highly trusted brand, McCain Foods practices sustainable agriculture and is ...From the archive

一月 15, 2008
United Biscuits unveils environment plan
UK biscuit and snack maker United Biscuits said yesterday it will cut its carbon emissions by more than a third by 2020 and reduce water and packaging use by a fifth as part of a new strategy to reduce the impact of its operations on the environment. ...From the archive

十一月 30, 2007
Seabrook crisps goes local
Seabrook Crisps is sourcing local potatoes for its range of crisps. The Bradford-based company has asked the EFFP (English Farmers and Foods Partnerships) for assistance in setting up a supply chain with local producers. The EFFP has identified Wold...From the archive
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十一月 14, 2007
Measuring carbon footprint is not as tough as many believe.
As if the fat and salt content weren’t enough, people eating a bag of Walkers crisps since April have also had to consider a label explaining the amount of carbon emitted to create and deliver the product. Steve John, head of corporate communications ...From the archive

十月 19, 2007
Climate change provide new opportunities for the potato industry
At the last British Potato event in 2005, you probably did not give climate change a second thought. Since then your crop has borne floods, heavy rain events and temperature extremes rarely experienced in the UK. Climate change has now climbed to the ...From the archive

九月 19, 2007
McDonalds UK makes its rubbish powerful
Rubbish from McDonald's fast food restaurants will be used to power hospitals and theatres in a pilot scheme to begin today. Eleven fast food restaurants in Sheffield, Rotherham and Barnsley, South Yorkshire, will take part in an initiative to turn w...From the archive

八月 16, 2007
McCain Foods invests in wind turbines for Whittlesey french fry plant
In a sign that the UK's push to cut down on greenhouse gas emissions is working, McCain Foods has announced it will install wind turbines at its Whittlesey french fry plant in the country. The company said this week the three, 80-metre high wind turbi...From the archive
