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十月 12, 2011
High GI cooked potatoes no problem as part of a meal
Potatoes and other reportedly high-GI foods might not be the dietary villains that recent publicity, books and health-based programmes would claim them to be, a new University of Otago study suggests.From the archive
五月 22, 2009
FSANZ disputes shock Australian salt intake claim
FSANZ says the majority of Australian adults are not exceeding its recommended maximum daily salt intake, following media reports that claim some Australians could be consuming 40g of salt a day – almost seven times the recommended max.Salt (sodium chl...From the archive