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十二月 08, 2020
Maine researchers are developing genomic tools for potato breeders
Two University of Maine researchers, Greg Porter and Han Tan, are part of a team of plant geneticists and breeders working to develop tools that will help Maine scientists and farmers become more efficient in bringing novel, improved potato varieties to market. Sponsored Content
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十一月 13, 2020
Supported by potato industry stakeholders, Washington State University expands research on soil health
Launching new research in support of Washington potato growers, Washington State University is partnering with industry leaders to study healthier, more sustainable, and productive soils.
十一月 12, 2020
U.S. Potato Exports Still Impacted by Pandemic, but beginning to Recover
U.S. potato exports for the July – September quarter were down significantly compared to the same period in 2019. This drop is a result of the pandemic's continuing impact on the demand in many markets, particularly in SE Asia and Central America, and the tight supplies of U.S. frozen potato products.
十月 07, 2020
Study Shows More US Households are Purchasing Potatoes
US Fresh potato sales increased significantly from July 2019 through June 2020, and so did the number of households buying potatoes. Eighty-eight percent of households purchased potatoes on an average of 10 times during the 52-week period.
九月 11, 2020
Economic hit of COVID-19 to the Washington State Potato Sector estimated at USD 1 Billion
A WSU study has estimated the 2020 economic losses from potato production and processing in Washington. The demand shocks of COVID-19 resulted in a hit of roughly $1 billion dollars in gross state product.












