马铃薯缺陷和疾病 来自美洲

After 20 years of successful management, potato wart has closed the U.S. border again. P.E.I. farmers are five days into a suspension of trade for their potatoes into the U.S. market.

With its roots firmly planted on PEI soil for over 74 years, Johnston’s Homestyle proudly supports local farmers while they face challenges during supply chain restrictions.

The Government of Canada is working with the Province of Prince Edward Island (PEI) and industry to support PEI farmers following the recent suspension of certification of fresh potatoes from PEI to the United States.

The Prince Edward Island Potato Board is shocked by the decision by the Canadian Food Inspection Agency (CFIA) to suspend the certification of exports of all potatoes from Prince Edward Island to the United States of America.

Today, the Canadian Food Inspection Agency (CFIA) announced measures to prevent the spread of potato wart from Prince Edward Island (PEI). Potato wart is a plant disease that poses no threat to human health or food safety, but is known to decrease potato yield.

The University of Idaho is close to opening a new Seed Potato Germplasm Laboratory, which is the place where most Idaho potatoes are 'born'.

CBC reports that the US border has again closed to Prince Edward Island seed potatoes after potato wart was found in two P.E.I. fields.

Con el fin de que los países latinoamericanos a los cuales aún no han llegado el psílido de la papa ni la papa manchada de la papa y la punta morada conozcan sus síntomas y cómo identificarlas será dirigido este seminario.

The unpredictable impacts of natural disasters, environmental threats and a changing climate threaten global food security. The CIP genebank drives efforts to conserve the world’s genetic diversity of potato and sweet potato for future use.

El Instituto Colombiano Agropecuario (ICA) confirmó la presencia de fitoplasmas asociados a la enfermedad de Punta Morada de la Papa (PMP) en cultivos de papa en Nariño.

Climate change is making it harder for farmers to grow enough food to feed their families. A new potato variety called CIP-Matilde, developed by the International Potato Center (CIP) with support from the Crop Trust.

In a new study, published in Crop Science, researchers describe genetic tools to develop potato varieties with improved natural resistance to the Colorado potato beetle

Renaissance BioScience Corp., a leading global bioengineering company, is pleased to announce that an independent test of its environmentally safe, RNA-based biopesticide technology was conducted on Colorado potato beetle

Aroostook County agricultural growers are predicting a higher quantity and quality of potato crop than was produced in 2020, due to the less severe weather this summer.

The toll that hot dry weather took on the Red River Valley 2021 potato crop won’t be visible until harvest begins in a few weeks, but it’s already clear it has affected yields and quality.

Potato is the most important crop in Peru and late blight is the main disease affecting the crop. However, new varieties that are resistant to late blight often lack other traits that farmers and consumers prefer.

Greater understanding of the biology of one of the most destructive plant viruses to potato crops will be the focus of a research hub at the University of Maine.

Los productores del Grupo de Transferencia Tecnológica GTT de Semilla de Papa de Los Muermos volvieron a reunirse en forma presencial luego de meses realizando sólo actividades virtuales.