新闻 来自美洲

Jim Skinner, presidente ejecutivo de McDonald's Corp, ha rechazado el llamado de atención del Centro para la Ciencia en el Interés Público (CSPI, pos sus siglas en ingles) para poner fin a la distribución de juguetes en su “Comida Feliz” o “Happy Meals...

Exhibit space in The Processing Zone at PACK EXPO International 2010 (October 31-November 3;McCormick Place, Chicago, IL) is sold out, show producer PMMI has announced. The special exhibit area in Lakeside Center will include more than 150 companies ex...

To reduce energy consumption and costs, the J.R. Simplot Company completed a project several years ago that increased the efficiency of the steam system at its potato processing plant in Caldwell, Idaho. The project was based on an evaluation, performe...

What will potato harvest 2010 bring? A brief look at the situation in North-West Europe and North America.

ConAgra Foods, Inc., (NYSE: CAG) announced today the completion of the sale of its Gilroy Foods &FlavorsTM dehydrated and vegetable product operations to Olam International for before-tax proceeds of $250 million in cash, net of transaction costs a...

Diamond Foods, Inc. (Nasdaq:DMND) today announced that its Kettle Brand will launch a new product line of all natural tortilla chips called Kettle Brand TIAS!. The product line will be available in the leading natural food retailer beginning in August....

La Confederación Nacional de Productores de Papa de la Republica Mexicana tiene el honor de Invitarlo a participar en el XIII Congreso Nacional de Papa a celebrarse del 9 al 11 de septiembre en Tapalpa, Jalisco, en los siguientes rubros;Patrocinador,...

R.D. Offutt Company announces that it has agreed to acquire the assets of Ryan Potato Company, an East Grand Forks, MN, based buyer of washing quality reds, whites, russets, and yellow flesh varieties of potatoes, effective July 12, 2010.Ryan Potato Co...

A hearing over how Cavendish Farms negotiates potato contracts with P.E.I. growers wrapped up Thursday.Cavendish Farms, an Irving-owned company, appealed a decision by the P.E.I. Potato Board.The board had approved an order in December that required pr...

Shearer’s Foods is ready to start the second phase of its Massillon expansion project.The snack maker has begun a 52,000-square-foot addition to its new facility on the 30-acre site at the Northeast Ohio Commerce Park. The $27 million investment includ...

Trans fats have been showing up less often in fast-food restaurant meals.Research from the University of Minnesota's Nutrition Coordinating Center has shows major chains have significantly reduced their use of oils that contain trans fat in French frie...

Good growing conditions this spring and summer have put the P.E.I. potato crop more than a week ahead of schedule.   Potato Board chair Boyde Rose said there was some damage from heavy rain a few weeks ago, affecting one to two per cent of the crop, bu...

The Food blog "Serious Eats"compared the taste of an impressive range of Kettle Chips Brands. All in all, 17 brands were tested, including the brands Utz, Herr's, Gibble's, Dirty, Wise, Boulder Canyon, Madhouse Munchies, Deep River Snacks, La...

American Frozen Food Institute (AFFI) President and CEO Kraig R. Naasz today announced the addition of two new members to the AFFI staff. Corey N. Henry joins AFFI as vice president of communications and Jane D. Pritchett is AFFI’s new manager of accou...

Los productores de papa de la Provincia de Manitoba están considerando cambiar a un ciclo más corto de pulverización de fungicidas si el tizón tardío continúa apareciendo en los campos de cultivo de la región. Vikram Bisht, patólogo vegetal de la Inic...

Manitoba Potato growers may consider switching to a shorter fungicide spray cycle as late blight continues to show up in fields throughout the potato growing regions of the province.Vikram Bisht, plant pathologist with Manitoba Agriculture, Food and Ru...

Consumers’ appetite for dining out has grown significantly from six months ago, according to a new study from consumer research firm Market Force Information.About 25 percent of the 4,600 respondents to a Market Force poll indicated that they plan to e...

With restaurant sales down over the last year or so, potato shippers and marketing directors are looking at options to get their product on more plates.Some say that progress has been made.“It’s slowly coming back,” said Kevin Stanger vice president of...