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Una variedad de papa enriquecida con proteína mediante ingeniería genética se está probando actualmente en la India con propósitos comerciales. Desarrollado por Asis Datta en el Centro Nacional para Investigación en el Genoma Vegetal de la Universidad...

A new advertising campaign for Frito Lay India's Kurkure snack encourages people to spend time with their families.

A genetically engineered, protein-enriched potato is being readied for commercial field-testing in India, scientists said.

With the mercury level steadily rising across India, potato growers need to switch to new varieties of heat-tolerant seeds for saving their crops, agriculture scientists have suggested.

A centre of the Shimla-based Central Potato Research Institute (CPRI) will be set up in West Bengal's West Midnapur district to make quality potato seeds favourable to the state's climatic condition available to the farmers.

Potato evangelist is probably a better descriptor for the managing director of McCain Foods India Pvt. Ltd, the Indian arm of the privately owned Canadian firm that makes one out of every three French fries consumed in the world. Narayanan never misses...

In the wake of anticipated fear of acute shortage of potato crop in Pakistan as a consequence of devastation of its large quantity in potato growing areas of Kyber-Pakhtoonkhwa (KP) province, first consignment of Indian potato, comprising 20 to 25 truc...

A total of 1,909 metric tons of fresh US chipping potatoes were shipped to Japan under the February – June 2010 shipping window.

Más de 1,6 millones de personas en el mundo tienen poco o ningún acceso a la electricidad y la mayoría no tienen forma de acceder a tecnologías como como la iluminación eléctrica, los teléfonos móviles o los televisores. Sin embargo, científicos de una...

The United States Potato Board (USPB) Team Seed conducted a market visit to farms and growing regions in Sri Lanka during May 2010. Sri Lankan producers growing US varieties are unanimous in their approval of cultivars and selections sourced from the U...

Chinese call it "gutter oil"- a foul slop fished up from sewage drains or collected at restaurant back doors - and it's being used widely in the country's eateries.Recycled food oil is China's latest food-safety scandal that has worried consu...

After nearly 30 years of research, Professor David Levy has developed a strain of potato that can be grown in hot, dry climates, and irrigated by saline water sources.Professor David Levy's windowsill is lined with potatoes of numerous shapes and sizes...

With close to about 25 per cent of potatoes having been released from cold storages across West Bengal, potato prices, which had inched up by Rs 10-20 a quintal last week, dropped on Tuesday. The wholesale price of the tuber (Jyoti variety) dropped Rs ...

Archer Daniels Midland Company (NYSE: ADM) today announced two key actions that advance its strategy for profitable growth in China and throughout Asia: the opening of a Beijing office;and a strategic investment in, and memorandum of understanding with...

Where Japanese companies are trying to gain a competitive advantage, dehy fits in nicely as the economic climate changes! Fewer people are eating out in Japan, opting instead to shop in delis and supermarkets more. 

Wendy’s/Arby’s Group Inc. is ramping up international expansion plans with a proposed re-entry into the Japanese market, the company said Wednesday.The proposed restaurants are to be co-branded Wendy’s/Arby’s locations and feature menus offering signat...

Investigadores israelíes anunciaron la creación de una batería eléctrica a base de patatas cocidas que promueven como una solución asequible y eficaz para los países subdesarrollados. Yissum Research Development Co, empresa afiliada de la Universidad ...

Chinese consumers will soon be enjoying the taste of Tayto crisps.The Irish snack has undergone a major makeover for its Asian adventure.Businessman Wei Quoinhas has struck an agreement to deliver the iconic Irish crisp to 1,200 outlets in Shanghai, wh...