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十二月 07, 2014
New Specialty potatoes: Delicious, Nutritious and Colorful
Agricultural Research Service scientists have bred and released colorful new potato varieties. Some have relatively high levels of beneficial red-to-purple pigments called “anthocyanins,” and others have high levels of yellow-pigmented carotenoidsFrom the archive
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八月 03, 2014
Simplot outlines Innate marketing strategy
The J.R. Simplot Co. expects USDA approval for its genetically modified Innate potatoes within the next two months. Simplot Plant Sciences Director of Commercialization Kerwin Bradley outlined the strategy for marketing the potatoes at the Potato Association of America meeting in Spokane.From the archive

七月 30, 2014
Key Technology Introduces Sanitary Rotary Finish on Vibratory Conveyors
Key Technology introduces a rotary polish as the new standard finish on its vibratory and horizontal motion conveyor beds, providing a smoother stainless steel surface that resists bacterial attachment and biofilm formation.From the archive

七月 20, 2014
Washington potato director denies wrongdoing in republican primary
Chris Voigt, executive director of the Washington State Potato Commission, Moses Lake, is the focal point of a Republican primary election controversy involving the race between Clint Didier and his opponent Dan Newhouse.From the archive

七月 16, 2014
Key Technology Introduces its Cayman BioPrint Roadshow
Key Technology introduces its Cayman® BioPrint® Roadshow. These mobile tours offer convenient live demonstrations and tests of this powerful hyperspectral-based digital sorter to nut and dried fruit processors and others at their factories in select regions within the U.S. and EuropeFrom the archive












