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四月 25, 2016
The big deal about April 26? Pretzels, Baby
Snyder's of Hanover® – the No. 1 pretzel brand in the United States – is bringing swagger back to the pretzel category on National Pretzel Day. On April 26, they're giving away thousands of bags of boldly-flavored Pretzel Pieces near baseball stadiums in eight cities around the country.From the archive

四月 25, 2016
No 'swaps' in Lay's Potato Chips 'Flavor Swap' Campaign: Americans want to keep their flavors!
For the first time in brand history, the Lay's brand asked Americans to help decide which Lay's flavors stay and which flavors go. The decided to pass on ALL of the new flavors and stick to the old onesFrom the archive
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四月 23, 2016
Desarrollo de sistemas resilientes al clima en altiplano peruano recibe premio internacional
Las innovaciones logradas en seguridad alimentaria por tres mil familias agricultoras del altiplano peruano gracias al apoyo del CIP y del CIRNMA de Puno (Perú), fueron galardonadas con un premio internacional.From the archive

四月 21, 2016
PEI Potato Industry congratulates Jennifer Harris on winning Mary Fitzgerald Industry Award
The Canadian Marketing Produce Association (CPMA) recently recognized Jennifer Harris, Marketing Director of Mid-Isle Farms in Albany, PEI, with the prestigious Mary Fitzgerald Award at their 91st Annual Convention and Trade Show in Calgary, Alberta.From the archive

四月 20, 2016
Benefits Vegetable Oils for Heart Health Questioned
A study published in The BMJ shows that replacing saturated fats with vegetable oils rich in linoleic acid lowers blood cholesterol, but may not curb heart disease risk or help you live longer. The findings question the widely held belief that vegetable oils rich in linoleic acid are good for heart health.From the archive

四月 20, 2016
Analysts suggest McDonald's to test french fries just as it is now testing its Big Mac
Nomura analysts responded to reports that McDonald’s Corp. is testing two new versions of its iconic Big Mac sandwich with the suggestion that the fast-food chain do the same with its french fries.From the archive

四月 20, 2016
Soil Conservation a priority at Prince Edward Island Potato Farms
This week (April 17th to 23rd) is National Soil Conservation Week in Canada, and as potato farmers across Prince Edward Island are gearing up for spring planting, they are making soil conservation a priority on their farms.From the archive

四月 18, 2016
Argentina: McCain presenta tres novedades para el negocio gastronómico
McCain, líder mundial de papas congeladas con 20 años de presencia en Argentina, desarrolló nuevas opciones, ideales para complementar cualquier comida u ofrecerlas como entrada, manteniendo la identidad del menú en el negocio gastronómico.From the archive

四月 18, 2016
Lamb Weston Boardman OR facility receives (LEED®) Silver Certification
ConAgra Foods Lamb Weston's Boardman, Oregon, processing facility has received its official Leadership in Energy and Environmental Design (LEED®) Silver certification, awarded by the U. S. Green Building Council (USGBC).From the archive

四月 14, 2016
FDA approves folic acid fortification of corn masa flour
The U.S. Food and Drug Administration today approved folic acid fortification of corn masa flour. The approval allows manufacturers to voluntarily add up to 0.7 milligrams of folic acid per pound of corn masa flour.From the archive







