行业协会 来自美国

七月 07, 2010
Mashed potato in foodservice on the rise
Mashed potatoes in foodservice operations are up 29% in the past four years. In Q1 2006, the top 350 chain restaurant menus listed 1,749 mashed potato menu items. In Q1 2010, there were 2,256. This is an important and positive trend for potatoes in foo...
From the archive
Idaho potato growers accept slight price cut in processing contracts
六月 25, 2010
Class action lawsuit filed against United Potato Growers of America, Idaho Potato growers
An antitrust lawsuit contending Idaho potato growers and others conspired to raise potato prices in the United States by controlling supply has been filed in federal court
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Idaho Potato Commission airport ads: 'Make sure you pick up the right bag'
六月 23, 2010
Idaho Potato Commission airport ads: 'Make sure you pick up the right bag'
The Idaho Potato Commission (IPC) has placed new print advertisements for Idaho® potatoes in the Boise and Idaho Falls airports to greet the thousands of travelers who visit these cities each day. The engaging ads are a creative way to reach consumers ...
From the archive
Process expo
六月 22, 2010
PROCESS EXPO 2011 Tops 100 Exhibitors in First Two Weeks of Member Sales
With two weeks since the start of the 2011 PROCESS EXPO member round of exhibit space selection, booth sales already reached over 100,000 square feet. “We’re extremely pleased, but not surprised,” said Scott Scriven, Chairman of the Food Processing Su...
From the archive
六月 18, 2010
Idaho Potato Commission Announces Winners of “Watching Waistlines & Wallets” Recipe Contest
From a mouth watering, movie-inspired appetizer to a family-pleasing one-dish meal, the Idaho Potato Commission (IPC) announced today the winners of its “Watching Waistlines &Wallets” Recipe Contest.  With a record 1,450 recipes submitted, it’s evi...
From the archive
六月 17, 2010
UPGA: Specialty spuds not a panacea for high-volume market
Potato growers and shippers planning to bypass a potential repeat of the current volume-heavy and price-light market are advised not to turn to specialty varieties as a solution.
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Exhibits and Attendance Up at 2010 National Restaurant Association Restaurant, Hotel-Motel Show
五月 31, 2010
Exhibits and Attendance Up at 2010 National Restaurant Association Restaurant, Hotel-Motel Show
Both attendee and exhibitor numbers showed positive growth at the 91st annual NRA Show. The increases highlight the NRA Show's position in the restaurant and hospitality industry.
From the archive
Idaho Potato Commission Announces 2010 Potato Lover’s Month Retail Display Contest Winners
五月 03, 2010
Idaho Potato Commission Announces 2010 Potato Lover’s Month Retail Display Contest Winners
The Idaho Potato Commission’s (IPC) 19th Annual Potato Lover’s Month Retail Display Contest triggerred retailers to pull out all the stops: Floor-to-ceiling, head-turning displays and increased retailer participation demonstrated that this retail promo...
From the archive
四月 25, 2010
Walker Brothers potato farm received NPC Environmental Stewartship award
Walker Brothers has received one of two Environmental Stewardship Awards from the National Potato Council.  Along with a farm in Washington State, Walker Brothers farm was praised for their leadership in habitat conservation for wildlife as well as pro...
From the archive
四月 24, 2010
Idaho potato growers plant potatoes without deal
Idaho potato growers are taking to the field this spring without a collective agreement with major processors. The collective bargaining process broke down in Idaho last year following a dispute with ConAgra Foods. Growers blamed ConAgra, and the compa...
From the archive
American Frozen Food Institute elects Wyman’s Edward R. Flanagan as Chairman
四月 23, 2010
American Frozen Food Institute elects Wyman’s Edward R. Flanagan as Chairman
The American Frozen Food Institute (AFFI) today announced the election of Edward R. Flanagan of Jasper Wyman &Son, Inc. to be chairman of the AFFI Board of Directors. "The American Frozen Food Institute is fortunate to have such a strong leade...
From the archive
PMMI economic outlook: US Economy in mild recovery
四月 14, 2010
PMMI economic outlook: US Economy in mild recovery
According to PMMI’s Quarterly Economic Outlook, the U.S. is in the early stages of a mild recovery. The Industrial Production Index reached a low point in October, ending its worst economic downturn since 1946. Most industries are showing increasing a...
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PROCESS EXPO Shifts to Biennial Show in 2011
四月 14, 2010
PROCESS EXPO Shifts to Biennial Show in 2011
The Food Processing Suppliers Association (FPSA) announced plans to transition to a biennial show in Chicago, starting November 2011. This major shift to a two-year show cycle allows exhibitors to improve their exhibition ROI and focus on one worldwid...
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四月 13, 2010
Pack Expo will include Food Safety Resource Center
BNP Media, organizer of the Food Safety Summit;and PMMI, producer of the PACK EXPO family of trade shows;are pleased to announce the debut of the Food Safety Summit Resource Center at PACK EXPO International 2010 (McCormick Place, Chicago;Oct. 31–Nov....
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三月 22, 2010
Health Care bill causes big changes in Restaurant Industry
As President Barack Obama prepares to sign a sweeping health care reform bill into law, the foodservice industry faces changes of historic proportion. In addition to requiring many restaurant operators to contribute to health care coverage for their ...
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Don Ladhoff to lead USPB Retail Programs
三月 21, 2010
Don Ladhoff to lead USPB Retail Programs
The USPB announces Don Ladhoff will lead the retail efforts of the Domestic Marketing Program. He will provide key input to strategy and guide the tactical execution of the program, with the goal of increasing demand for potatoes in the retail enviro...
From the archive
Michelle Obama urges food industry to 'Step it up'
三月 17, 2010
Michelle Obama urges food industry to 'Step it up'
First Lady Michelle Obama has been reaching out to everyone about moving forward together to give all our children the healthy start to life that they deserve!
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USPB President Tim O'Connor addresses declining demand
三月 11, 2010
USPB President Tim O'Connor addresses declining demand
The U.S. Potato Board is targeting declining demand as a top priority.   During the group’s annual meeting March 11, board President Tim O’Connor urged members, in approving the next long-term plan, to make fixing declining demand a priority, and to fo...
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