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十月 29, 2021
Seminario virtual organizado por el Centro Internacional de la Papa (CIP) capacitará en la identificación de tres plagas de la papa
Con el fin de que los países latinoamericanos a los cuales aún no han llegado el psílido de la papa ni la papa manchada de la papa y la punta morada conozcan sus síntomas y cómo identificarlas será dirigido este seminario.
十月 27, 2021
International Potato Center: Environmental Health and Biodiversity
The unpredictable impacts of natural disasters, environmental threats and a changing climate threaten global food security. The CIP genebank drives efforts to conserve the world’s genetic diversity of potato and sweet potato for future use.
十月 14, 2021
The Future of Food is Wild: The story behind the CIP-Matilde potato variety
Climate change is making it harder for farmers to grow enough food to feed their families. A new potato variety called CIP-Matilde, developed by the International Potato Center (CIP) with support from the Crop Trust.
九月 30, 2021
Revolutionary RNA-based biopesticide technology delivers 98% mortality of Colorado potato beetle in independent test
Renaissance BioScience Corp., a leading global bioengineering company, is pleased to announce that an independent test of its environmentally safe, RNA-based biopesticide technology was conducted on Colorado potato beetle Sponsored Content
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八月 29, 2021
Heat, drought stress Red River Valley potato crop, resulting in quality, yield reduction of table stock
The toll that hot dry weather took on the Red River Valley 2021 potato crop won’t be visible until harvest begins in a few weeks, but it’s already clear it has affected yields and quality.
八月 26, 2021
Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru
Potato is the most important crop in Peru and late blight is the main disease affecting the crop. However, new varieties that are resistant to late blight often lack other traits that farmers and consumers prefer.
八月 20, 2021
Los productores del Grupo de Transferencia Tecnológica GTT de Semilla de Papa de Los Muermos vuelven a reunirse en forma presencial
Los productores del Grupo de Transferencia Tecnológica GTT de Semilla de Papa de Los Muermos volvieron a reunirse en forma presencial luego de meses realizando sólo actividades virtuales.
七月 05, 2021
CB-UdeC e Inia avanzan en solución a patología de la papa
Sembrado mayormente por pequeños agricultores, es uno de los cultivos más relevantes en Chile y puede ser amenazado por una bacteria contra la que aún no hay nada efectivo para contrarrestar. Las pérdidas son de gran impacto social.









