Solapas principales

Avebe

Native Potato Starch

Solapas principales

Descripción de la compañía

Royal Avebe is a market-oriented cooperative of starch potato growers. The company take responsibility for the whole process, from crop to shop.

They are on top of trends, and their international experts help producers worldwide with the right application of our plant-based ingredients. Within the food market from (plant-based) desserts with the perfect texture and taste, to cheese with the desired stretch and melt, The company strive to eliminate allergies, e-numbers and unnatural additives with our plant-based ingredients.

Within the industrial market their starch ethers make a difference within cement and gypsum dry mortar to tile adhesive. A small proportion blended into your products boosts performance across multiple criteria: viscosity, smoothness, consistency, adhesion and more.

Within the pet food or feed market, their solutions add value improving neutral taste, low ash content, digestibility all with a low allergenic profile.

 

(Click picture to watch video)Royal Avebe Innovation Center

Royal Avebe Innovation Center



Avebe has its headquarters in Veendam, the Netherlands and sales offices in the United States, Europe and Asia.

Avebe brands for food applications:

  • Eliane (waxy potato starch)
  • ETENIA (enzymatically treated potato starch)
  • PerfectaGEL
  • PerfectaFILM
  • Amylofax
  • PerfectaMYL
  • Farinex
  • Paselli
  • PerfectaCOAT
  • Avedex
  • PerfectaCOL
  • PerfectaSOL (ultimate texturizer for plant-based foods consisting of both potato starch and potato protein)
  • ProtaSTAR
  • Solanic (potato protein fro food applications)
Subsidiaries and Factory Locations
Tipos de productos que ofrece esta empresa
Marcas
Noticias de esta Compañia
Royal Avebe positive about the potato season: starch percentage at an average of 20.6 percent.
Mayo 24, 2022
Royal Avebe positive about the potato season: starch percentage at an average of 20.6 percent
On Thursday, the 12th of May, Royal Avebe processed the last potatoes of the potato season; a season that completely went to plan. The quality of the potatoes is good with an average starch percentage of 20.6 percent.
David Fousert, CEO of Royal Avebe, and Erik Emmens, member of Avebe from Zeijen
Febrero 24, 2022
Dutch Potato starch cooperative Royal Avebe starts buying green energy from its own members
David Fousert, CEO of Royal Avebe, and Avebe member Erik Emmens from Zeijen sign the contract for the purchase of Guarantees of Origin (GoOs). With these GoOs, Avebe obtains certificates that further green Avebe's electricity consumption.
Royal Avebe innovation center
Enero 31, 2022
Royal Avebe invests in innovation
Royal Avebe aims to grow responsibly and sustainably. To get the most out of the potato, we invest heavily in innovation and creating market value.