Buscar Equipamiento de Procesamiento

This Pulsemaster's Pulsed Electric Field system is capable of treating up to 80 tons (176.000 lbs) of whole potatoes per hour for the production of French Fries.
Conditioner
Pulsemaster Conditioner Turnkey Industrial Pulsed Electric Field Solutions are complete, fully integrated and modular systems for either cell disintegration of solids or microbial inactivation of liquids on an industrial scale, built according to the customer’s production requirements.
TD 250-12
Polisher
Allround polishers are designed to polish produce. The TD (turning drum) machine consists of a rotating drum with counter-rotating brushes.
Allround Hopper B 100-300
Hoppers
Allround hoppers are designed to feed machines or product lines or act as a buffer in a processing line. The hopper is designed to work with cubic boxes and big bags.
tna immerso-cook® NUT 16
immerso-cook® NUT 16
The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.
tna conti-pro® PEL 3
conti-pro® PEL 3
Florigo conti-pro® PEL 3 is a pellet and specialty products frying system handling a wide range of pellet shapes and product shapes using a highly efficient frying process.
tna clear-cut® SWM 3
clear-cut® SWM 3
Florigo clear-cut® SWM 3 is an efficient water cutting system that is able to handle a variety of cutting styles for potatoes – all while eliminating product damage.
FastBack® Blending System
FastBack® Blending System
FastBack Blending Systems offer manufacturers the most economical, accurate, and consistent means of delivering product blends to multiple scales in a variety of environments.
Allround Duo Telescopic Belt ATC 750
Duo Telescopic Belt
​​The Allround duo telescopic belt is designed to facilitate the loading and unloading of products in storage facilities. The belts are usually placed behind a space finder or pick-up scooter
Flo-Mech Flo-Filter® Stack
Flo-Filter® Stack
The action continues under the fryer hood as the slices move down inside the fryer. In most systems in Europe the oil is heated by an incinerator (such as the Flo-Therm™ heater).
Allround Through Belt
Transport Belts
The Allround​ transport belts are designed to transport produce over long distances. There are several variations of belts. Each variation is intended for a different purpose.
​​Allround Box Unstacker BU 121-121
Box Unstacker
Allround box unstacker is designed to speed up the process of unstacking and can be easily added to existing lines. This process provides a logistic advantage by reducing forklift movements.
tna hydro-clear® OWB 3
hydro-clear® OWB 3
Florigo hydro-clear® OWB 3 is a solution for stripping water from both the top and bottom of potato slices before frying.

You May Also Like

Kiremko Corda Invicta
Corda Invicta
With 30% less oil content, a 15% smaller factory footprint, a number of high-tech innovations and a lower Total Cost of Ownership than your current fryer, the Kiremko CORDA Invicta is leaps ahead in frying.
 Allround Even-flow hopper EF 100-0.7
Even-flow hopper
The Allround Even-flow hopper is used to dose the flow of product in a line. Mostly the Even-flow hopper is used in front of a Weighing machine or an optical sorter.
Heat and Control Oil Sweep De-oiling System
Oil Sweep De-oiling System
Heat and Control9-0 Oil Sweep De-oiling® system is custom designed for the French fry and potato products industry. We developed this innovative system as a solution which could help processors
tna ultra-clean® OC 3
ultra-clean® OC 3
Florigo ultra-clean® OC 3 conducts separation of stones from root vegetables, including potatoes through a cyclone effect.
NSSPL Potato Based Processing Plant
Potato Based Processing Plant
Potato based processing plant includes Frozen fries, Pureed potatoes, and other Frozen items changing urbanisation and ways of life. Potato handling with French fry or Chips require specific least necessities such as texture
tna volumetric main-line seasoning system quik-coat® MLS 3
quik-coat® MLS 3
The tna quik-coat® MLS 3 is a volumetric main-line seasoning (MLS) system that continuously and accurately coats a variety of snacks products moving at a fixed rate through the production line.

Filtros

Refine By Company
Selected Entities
Refinar por Grupo de Productos
Filtrar Alfabéticamente