roflo® VMCS 3
A motion chip sizer with a difference – the tna roflo® VMCS 3 uses vibratory motion, alongside a unique chip-sizing pan to separate potato and other root vegetable, as well as fruit chips, into a variety of sizes.
roflo® HM 3
The tna roflo® HM 3 is a high-performance food conveyor system that handles products gently, yet efficiently, using a slow, forward horizontal motion, followed by a fast return horizontal motion.
intelli-spin® 700 series
The Arcall intelli-spin® 700 series uses advanced spinning disc technology to provide accurate and consistent liquid and slurry application.
Grader-Halver
A cost-effective solution designed to consistently grade potatoes according to size then halve any that are larger than the predetermined size.
Allround Fixed Roller sets
The Allround Fixed roller sets are designed to take out loose skin and dirt. This raises the capacity of the line and reduces the amount of dirt in the other machines and is the most gentle and efficient way of pre-cleaning.
Fastlane
Heat and Control Fastlane infeed conveyors offer Easy, safe and cost-effective delivery of a singulated stream of potatoes to multiple slicers.
Model CCL Lattice Potato Chip Slicer
The Model CCL slicer produces lattice cuts of varying thickness. Both sides of the slice have crinkles, with the crinkles on each side of the slice running approximately 90° to each other. Uses involve lattice potato chips and thicker potato waffle fries.
E²E-Condenser
Steam peeling is the most efficient way to peel potatoes, but the emission causes a loss of energy. The E²E-Condenser saves energy by condensing the emission and using the water for other purposes that take place further in the process.
Comitrol® Processor Model 2100
This machine is used for reducing into flakes or granulation for further processing.
intelli-weigh® omega series
tna intelli-weigh® omega series of multi-head weighers was designed to provide a simple, yet efficient weighing process while running wet or dry applications.
FLO-STARCH® Starch and Water Recovery System
FLO-STARCH® Starch and Water Recovery System separates starch from process water and deposits the starch in large bags for re-sale or re-use.
Peeler Module
Flo-Mech Peeler Module is designed to suit the customer’s needs – and whether a batch or continuous peeler system is required
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conti-cut hydro cutting system
TNA conti-cut hydro cutting system is the new, cutting-edge solution in french fries processing. Universally compatible with all potato processing lines
Potato washing, brushing and grading line
Potato Processing line with a washing area, brushing area, and grading area.
Dry Peel Remover ZZ/ZicZac Brusher
Tummers Dry Peel Remover ZZ/ZicZac Brusher innovative stainless steel peel remover conveys potatoes and tubers after they have been steam-peeled, vertically between roller brushes in a zigzag arrangement to remove their peel and brush them.
ultra-peel® ODC 3
The perfect pair for its steam peeling counterpart, the tna ultra-peel ODC 3 is a dry de-skinning system with a difference.
hydro-clear® OWB 3
Florigo hydro-clear® OWB 3 is a solution for stripping water from both the top and bottom of potato slices before frying.
hydro-wash® WTP 3
Florigo hydro-wash® WTP 3 is a slice washing system that removes starch and collects only full size potato slices.