Noticias sobre la Cadena de Suministro de Papas de América del Norte

It seems it's the time of year (already?) companies and organisations bring their predictions for trends of importance in the year 2011.

The question of the moment for restaurant operators: Are the winds of healthy change truly blowing, or is it only so much hot air?

Canadian Horticultural Council (CHC) Potato Committee Chair Keith Kuhl announced recently that Mark Drouin has been named Vice President, Potatoes effective October 19, 2010.

Potato ring rot has shown up on at least two Prince Edward Island farms, the provincial Department of Agriculture has confirmed

Potato growers across the United States appear to have finished digging the 2010 crop, but a few potatoes remain in the ground on Canada's Prince Edward Island.

A controversial bid to buy public land in southern Alberta to grow potatoes has been withdrawn, Sustainable Resource Development Minister Mel Knight confirmed today.

La investigación realizada por el profesor Manuel Ospina Giraldo sobre el organismo que causó la hambruna de la papa en Irlanda, será financiada por el Departamento de Agricultura de los Estados Unidos (USDA), a través de una subvención de US$ 999.900 ...

Among the hundreds of potato varieties that North Dakota State University researchers work with, some are certainly eye-catching.

Research by Professor Manuel Ospina-Giraldo on Phytophthora Infestans - the organism that caused the Irish Potato Famine - is being funded as part of a $999,900 “Education in Genomics-Based Microbial Forensics” grant from the United States Department of Agriculture.

After two straight subpar autumns, potato growers on Prince Edward Island, Canada, are breathing a sigh of relief that 2010 has gone so well.

Prince Edward Island's potato harvest is almost complete for the year and producers in the province say they're optimistic about prices.

Klamath Basin Fresh Direct have found a way with their packaging, which is developed by Fox Packaging, to stop 99% of damaging light from reaching their potatoes. Potatoes are very sensitive to light and will turn green when they are exposed to light for too long.

Last week we included two articles on 'interactive'packaging and the use of labels to link to a website, video or application:

Potatoes harvested during the country’s inaugural ‘National Organic Week’ (Oct. 9-16) by scientists at Agriculture and Agri-Food Canada's (AAFC) Harrington Research Farm in Prince Edward Island are prototypes for the industry.

The nearly $1 million in specialty crop grants announced recently by the state is already producing results for Wisconsin's potato and vegetable industry.

Canada will continue to impose anti-dumping duties on a large share of U.S. fresh-packed potatoes that enter British Columbia.

Got a favorite food? Something you love so much, it's almost like a belief? Chances are your fanaticism still won't hold a candle to that of Chris Voigt.