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Febrero 15, 2018
New potato varieties could improve taste of French fries
Potato growers and industry members gathered in Fredericton for the Potato Selection Release Open House on Wednesday to learn what new varieties are available for trial that could improve yields and taste – including the varieties used to make French fries.
Febrero 12, 2018
Disminuye la producción de papa en Canadá y EUA
El Departamento de Agricultura y Estadísticas de los Estados Unidos (USDA) estima que los productores de papa de América del Norte produjeron 506 millones de quintales (1 quintal: 0,056 toneladas) en otoño de 2017. Esa cantidad corresponde a una disminución del 1% con respecto a 2016
Febrero 01, 2018
Genome of the Colorado Potato Beetle studied as a model species for agricultural pest
The Colorado potato beetle is notorious for its role in starting the pesticide industry - and for its ability to resist the insecticides developed to stop it. Now scientists have sequenced the beetle’s genome, probing its genes for clues to its surprising adaptability.
Enero 21, 2018
PEI Potato Solutions receives government support as the company invests in the latest sorting technology
The Government of Canada supports the investment in a Sherlock Separator potato sorter by RWL Holdings LTD (PEI Potato Solutions), a potato washing and sorting facility to optimize potatoes for processing prior to delivery to Cavendish Farms. Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Enero 10, 2018
Tasteful Selections highlights bite-sized potatoes in yearlong Fresh Campaign
Tasteful Selections™, a specialty potato brand from RPE Inc., proudly announces the launch of its yearlong Always Fresh campaign, with insights and inspiration revolving around healthy, nutritious recipes and kitchen tips for more confident meal preparation.
Diciembre 21, 2017
Experimental potato delivers bounty of vitamin A and E
An experimental 'golden' potato has the potential to provide as much as 42 percent of a child’s recommended daily intake of vitamin A and 34 percent of a child’s recommended intake of vitamin E, according to a study co-led at The Ohio State University.From the archive

Diciembre 11, 2017
Certis USA Licenses New Virus Technology for Control of Fall Armyworm
Certis USA has entered into an agreement with Corpoica, the Colombian Corporation for Agriculture Research, to license Corpoica’s Spodoptera frugiperda nucleopolyhedrovirus (SfMNPV) strain NPV003 and formulation technology for a biopesticide against the fall armyworm (Spodoptera frugiperda).From the archive

Diciembre 04, 2017
Maine Potato Board happy about spud quality, new variety
After one of the most unique potato harvests in recent memory, Don Flannery, executive director of the Maine Potato Board, said Wednesday that he felt good about all the industry accomplished this year and was optimistic about year ahead.From the archive

Noviembre 27, 2017
UMaine receives grant for potato breeding with focus on quality improvement and pest resistance
The USDA-NIFA has awarded a grant totaling $388,000 to the University of Maine to study potato breeding and improve quality and pest resistance in the eastern United States.From the archive

Noviembre 21, 2017
Research: How can we increase fertilizer efficiency?
The government of Canada last week announced a $1.8 million investment in a research project at the University of British Columbia that includes the development of beneficial management practices for increasing the efficiency of fertilizer use in potatoes.From the archive






