Noticias sobre la Cadena de Suministro de Papas de Los Estados Unidos

International food and agribusiness leader J. R. Simplot Company and leading emissions reduction project developer and offset marketer, Blue Source LLC, today announced the formation of a strategic alliance to assist American farmers interested in enga...

Wet fields in North Dakota and Minnesota’s Red River Valley will mean some potatoes will go unharvested, according to an industry official. As of Oct. 28, 4,400 acres of spuds in the valley had yet to be harvested, said Ted Kreis, marketing and commun...

Deep River Snacks, a family owned and operated gourmet snack food company recently announced signing an agreement with Big Geyser, New York city’s largest independent non-alcoholic beverage distributors.Deep River Snacks product line of all natural sna...

To drive menu innovation in America's leading restaurant chains, the U.S. Potato Board is conducting a seminar series at the Culinary Institute of America at Greystone.This year's seminar, held from September 27 to 29, attracted 15 of the nation's most...

Is the broad-based discount strategy that many large chain supermarkets have employed to draw in business and increase purchases a good strategy?.The Lempert Report believes that by proclaiming price cuts on thousands of items, chains run the risk of u...

The wintry weather with which October announced itself in much of the United States this year has had little overall effect on potato movement.The biggest impact may have been felt in North Dakota. About 5 million pounds of spuds shipped from the state...

As Idaho potato farmers wrap up harvest, many are uncertain about french fry processing contracts for next year.A shake-up in Idaho fry contracts occurred last winter after Lamb Weston, a division of ConAgra, failed to follow through with a contract th...

Since 2000, a mystery disease has struck some potato fields in Texas, Arizona, California, Nevada, and other western states, reducing tuber yields and quality.

The Potato Genome Sequencing Consortium (PGSC), an international team of scientists has announced that it has released the first draft sequence of the potato genome. The PGSC started work on the project three years ago. The resulting 'blueprint' of how...

From the fields of Idaho to tasting rooms in suburban Chicago, potato farmers, researchers and industry representatives are in the midst of an elusive hunt: finding a new spud for McDonald's french fries.

Agricultural equipment manufacturer Agco expects global net sales will be down by a quarter (23-25%) this year, compared with 2008. The firm, which has brands such as Massey Ferguson, Fendt and Valtra, said that sales and operating income in its Europe...

The “green” movement is all the rage these days. And yet, if you’re a retailer or consumer of potatoes, green is the last thing you want.NNZ Inc., Lawrenceville, Ga., and Walnut Packaging Inc., Farmingdale, N.Y., have joined to manufacture, market and ...

One potato, two potato, three potato, four...the more DeeAmore potatoes America eats, the more forests are restored. It's the DeeAmore "Buy One Get One Tree"program, and it's just in time for earth-friendly, budget-friendly holiday gift-givi...

Reducing Americans' average intake of sodium to the amount recommended by health officials could save the nation as much as $18 billion annually in avoided health care costs and improve the quality of life for millions of people, according to a new R...

Myth or fact? It is possible to create affordable and nutritious meals from scratch in under thirty minutes without ever turning on the oven. Fact! With the United States Potato Board's (USPB) new "Quick and Healthy"recipe series, potato sal...

The majority of US consumers are unaware of acrylamide even as major North American governments are taking action to deal with the suspected carcinogen, according to new consumer research. Acrylamide is a chemical produced during high temperature cooki...

The Northern Plains Potato Growers Association says potato blight in the Red River Valley appears to be well-contained.The disease was confirmed last month in northeastern North Dakota's Grand Forks County. The association says it has not been found an...

For decades, the Idaho Potato Commission has primarily promoted russet Burbank potatoes. In fact, when anyone says "potato,"everyone immediately thinks Idaho."And, the IPC works tirelessly to ensure that all consumers -- including FS professionals -- unde...