Noticias sobre la Cadena de Suministro de Papas de Los Estados Unidos

Launching new research in support of Washington potato growers, Washington State University is partnering with industry leaders to study healthier, more sustainable, and productive soils.

U.S. potato exports for the July – September quarter were down significantly compared to the same period in 2019. This drop is a result of the pandemic's continuing impact on the demand in many markets, particularly in SE Asia and Central America, and the tight supplies of U.S. frozen potato products.

During the Idaho Potato Commission's (IPC) October meeting three new Commissioners representing the grower sector of the industry were sworn in.

In light of on-going developments with COVID-19 the organizers of the Potato Expo 2021 have decided to hold the event as a Virtual Experience, entirely online.

Tasteful Selections ranks No. 3941 on the 2019 Inc. 5000 with three-year revenue growth of 89 percent.

Vanmark, an industrial potato and produce processing equipment manufacturer, announces the promotion of Jason Davis to Vice President.

This year’s potato harvest was met with an unrelenting drought that diminished crops and tied up water resources for Aroostook County, Maine farmers.

US Fresh potato sales increased significantly from July 2019 through June 2020, and so did the number of households buying potatoes. Eighty-eight percent of households purchased potatoes on an average of 10 times during the 52-week period.

Since public health restrictions for COVID-19 were put in place, US potato sales at retail have been well above historical levels.

Last January we could never have predicted how the year would play out. In light of the impacts of COVID-19, we knew that the Potato Expo had to change.

The National Potato Council’s annual meeting, in previous years combined with the Potato Expo, will next year be combined with Potato D.C. Fly-in in late February

A WSU study has estimated the 2020 economic losses from potato production and processing in Washington. The demand shocks of COVID-19 resulted in a hit of roughly $1 billion dollars in gross state product.

The potato harvest is now underway in the Red River Valley. Yields are all over the board ranging from poor to excellent. Most of the fields with poor yields were damaged by heavy rain that fell on, and around June 30th.

Just days before his Center, CO, operation kicked off its 2020 San Luis Valley potato season, Skyline Potato Co. General Manager Les Alderete said he was optimistic about the overall market situation and the coming year.

MountainKing Potatoes has added Cindy Adkins, a former owner and operator of the nation's largest certified organic packer of fingerling potatoes, to its team of sales representatives, the company says in a press release recently issued.

Farmers all across Idaho will be in their fields from now through most of October collecting the state's signature crop.

The Idaho potato harvest has started. For Eagle Eye Produce, the harvest kicked off in central Idaho during the first week of August with their russet potatoes.

The McCrum's, a 6th generation farming family, just opened North America's newest fry processing plant in Washburn, Maine