Noticias sobre la Cadena de Suministro de Papas de Los Estados Unidos

Some potato growers in Idaho are already into the fall harvest, despite a slow start to the growing season due to an extended, wet spring. Packing and shipping was just beginning Aug. 29 at Rigby Produce and Potandon Produce in southeast Idaho. Jamey ...

A University of Idaho researcher is teaming up with J.R. Simplot Co.'s food group to develop new potato products with resistant starch, which can improve digestive health and benefit people with diabetes. Resistant starch is modified starch that bypas...

A new line of potato developed at the University of Alaska (at the Matanuska Experiment Farm in Palmer) stands to boost Alaska's agriculture industry with its consumer plate appeal. “It has high potential,” said Carol Lewis, dean of the University of ...

There has been some restructuring at the J.R. Simplot Midwest Raw Department. James Kim has accepted the position of Regional Raw Procurement Manager for the Midwest and will be based in Grand Forks. Kim will be responsible for North Dakota and Manito...

The American Heart Association published in their journal the results of a meta-analysis of the relation between Potassium Intake and stroke. This is of particular interest to the potato industry since potatoes and potato products are a major dietary...

On August 2, 2011, the United States Potato Board kicked-off the first weekly recipe email featuring Grilled Pesto Potato Salad to highlight a favorite healthy summertime recipe. The goal of the weekly recipe email is to encourage tUSPB's target consum...

Shippers say consumers like the convenience of picking up bagged sweet potatoes, and the 3-pound bag seems to be just the right size. Sales of bagged sweet potatoes are picking up, said George Wooten, president and partner, Wayne E. Bailey Produce Co....

Dennis A. Johnson, professor of plant pathology at Washington State University, has been recognized with the Lifetime Achievement Award from the Pacific division of the American Phytopathological Society (APS). First presented in 1990, this honor is g...

This season’s harvest is shaping to be a bit backwards for Aberdeen, Idaho, grower Ritchey Toevs. Normally by Aug. 23, Toevs would be winding up his grain harvest, leaving his potatoes in the ground for another month. Due to cool, damp weather this su...

Idaho potato producers will spend $2.49 million over six years for the naming rights of a college post-season football bowl game, according to a contract between the Idaho Potato Commission and Humanitarian Bowl Inc. The contract was released to the C...

In response to criticism from the Idaho Potato Commission, the U.S. Potato Board has created a new set of rules for the use of its Potatoes: Goodness Unearthed logo. The biggest change governs the accepted size of the logo on retail bags, according t...

A US Department of Agriculture (USDA) scientist, Xiaohong Wang - a molecular biologist - has created a new weapon in the war being waged against the potato cyst nematode-a diagnostic test that identifies the type of nematode infesting a grower's field.

Portion control is a tenet of healthy eating, and it appears that consumers are increasingly aware of the importance of managing the portion size of the foods they eat, according to The NPD Group, a leading market research company. For a recent report...

Una científica del Servicio de Investigación Agrícola (ARS) ha creado una nueva arma contra el nematodo quiste de la papa–una nueva prueba diagnóstica que identifica el tipo de nematodo infestando el campo agrícola. Xiaohong Wang, quien es una bióloga...

The Potato Association of America held its annual meeting last week in Wilmington, North Carolina. Each year they recognize leaders in their industry with Honorary Life Membership Awards for both technical and non-technical achievement in their careers...

Focus on Potato announces the launch of two new webcasts for practitioners in the potato industry, titled “Mid to Late Season Irrigation Management” and “Integrated Management of Storage Diseases.” View “Integrated Management of Storage Diseases” “I...

The United States Potato Board (USPB) Executive Committee has issued the steps they are taking to implement new procedures that have been approved by the USPB Administrative Committee and Domestic Marketing Committee to set a new direction for our nutr...

Despite a cold, dry spring with lots of wind, the Colorado potato crop is poised to have a slightly better-than-average year. Jim Ehrlich, Executive Director of the Colorado Potato Administrative Committee, notes that despite the wind, the quality and...