Noticias sobre el Cultivo de Papas de África

With almost 10 billion people to feed by 2050 and food production threatened by declining resources, global food security faces an immense challenge that needs to be addressed.

Potato farmers have welcomed the government’s on-going trials on the use of agricultural biotechnology in producing a new Irish potato variety resistant to the devastating late blight disease.

The potato sector in Algeria is considered to be a strategic crop for the economic development, many levers have been put in place in recent years to increase yield levels , which have been quadrupled to 5 million tons.

McCain Foods Limited ha presentado planes para una segunda Granja del Futuro en Sudáfrica, como parte de su campaña para reducir las emisiones de carbono y abordar los impactos del cambio climático.

Commercialisation of potato, a common food crop largely consumed in East Africa, will receive a boost following the launching of a value-chain platform dedicated to it.

Corteva Agriscience launched Zorvec Encantia, a new fungicide that specifically targets late blight, a detrimental pathogen currently compromising potato growth in South Africa. The solution, based on Zorvec active, is the first member of a novel class of fungicides.

Agrico PSA is proud to communicate another impressive milestone reached: now over 50,000 Kenyan potato farmers are digitally partnering via their Facebook page! PSA’s Facebook page has evolved into a platform where potato knowledge is shared.

Free smartphone app Nuru helps African potato farmers to detect late blight (Phytophthora) and early blight (Alternaria) since 2021

With potato production in East Africa under increasing threat from the invasive and highly destructive potato cyst nematode (PCN) pest, an organic technology developed from banana plant waste material may well be the ultimate rescue.

The potato industry in South Africa is investing in various technologies to improve its sustainability and is in the process of developing a mobile app to improve communication with members.

Las sequías han planteado durante mucho tiempo una amenaza para los agricultores del sur de África, y los modelos predicen que cada vez serán más frecuentes, impredecibles e intensas con el avance del calentamiento global.

The Savannah Agriculture Research Institute of the Council for Scientific and Industrial Research [CSIR – SARI] has introduced new varieties of the ‘Frafra’ potato crop to farmers in the Talensi and Nabdam districts of the Upper East Region.

Mustapha Baba Shehuri, minister of state for agriculture and rural development, says Nigeria will be among the world’s top three potato producing countries by 2025.

Potato farmers in Rwanda are counting their losses, claiming that they are selling their produce at 'giveaway' prices, despite the cost remaining high on the market.

Patrick Makuzwa has approached the High Court seeking an order canceling his contract with Cairns Foods and for the food company to compensate him to the value of USD 46 789 50.

CIP and RAB are focusing their efforts in this area to release varieties that are high-yielding, pest and disease resistant, and climate-resilient.  But is this enough to overcome the low potato yields faced by Rwandan farmers?

The Federal Ministry of Agriculture and Rural Development (FMARD) has commenced training for Irish potato farmers in Kano. The training which began on Monday, June 21, will end on Friday, June 25, 2021.

Managing plant health and strict water monitoring have paved the way to success for AL 3 Boerdery in Dendron, Limpopo.