Noticias sobre el Cultivo de Papas de América del Norte

Aroostook County has long been referred to as Maine’s Potato Empire. Because of the relatively short season in the County and its rich, fertile soil, potatoes became the dominant crop as non-indigenous settlement increased in the 19th century.

APH Group, a global dealer organization for agricultural machinery and installations, has opened a sales and service office in Grafton, North Dakota, expanding its presence into the Red River Valley region.

Lethbridge researchers study how heat waves and hail affect potato crops. Dr. Neilson finds timing is key, with storms during tuber growth reducing quality. His work aims to create tools to help farmers assess risks and boost crop resilience.

Calantha, a new RNA-based sprayable pesticide, effectively kills Colorado potato beetles while sparing beneficial insects. Most effective on small larvae, it offers a sustainable, targeted solution to combat resistant crop pests.

Scientists have decoded the sweetpotato’s complex hexaploid genome, revealing its mixed ancestry and resilience traits. This breakthrough offers powerful tools for breeders to boost yield, nutrition, and climate resistance, securing food futures.

Estados Unidos no solo es un productor gigante: es un regulador de facto del comercio global, un exportador de normas, subsidios y diplomacia agrícola.

Lay’s unveils its biggest redesign in nearly 100 years, celebrating its farm-to-chip heritage. With real, farm-grown potatoes, new natural recipes, and refreshed packaging, Lay’s commits to no artificial flavors or colors in the U.S. by 2025.

Potatoes USA informa un fuerte crecimiento en las exportaciones de semilla. La variedad Golden Globe fue registrada en Cuba y Soraya será la próxima. Nuevas ventas en Panamá y Nicaragua siguen a ensayos exitosos, mientras que se prevén futuras pruebas en República Dominicana y Honduras, incluyendo la variedad Sound.

Cornell marks 160 years of potato breeding, creating 50+ varieties—including top U.S. chip potatoes and nematode-resistant strains. Farmer partnerships and USDA support drive innovation, boosting sustainability and the USD 100B U.S. potato industry.

Prince Edward Island researchers are testing the Weed Zapper, an electric tool offering a chemical-free alternative to herbicides. The 2-year study aims to cut costs, limit weed spread, and support sustainable pest management in horticulture crops.

Eastern Oregon potato growers face rising costs as U.S. tariffs hit fertilizer, equipment, and exports. Industry leaders warn of lost markets to China and long-term risks if tariffs persist.

A new webpage by the Michigan Potato Industry Commission offers growers tools to identify and manage late blight, featuring pathogen details, outbreak protocols, fungicide advice and links to monitoring organizations.

P.E.I. potato farmers face major crop losses as drought grips the island. With only 10% irrigated land, yields are falling below average. Farmers like Andrew Lawless expect 30% losses, warning climate change demands urgent investment in irrigation.

Renaissance BioScience Corp. secured an Australian patent on Sept 4, 2025, for its yeast-based RNA platform, targeting the Colorado Potato Beetle with eco-friendly biopesticides. It also eyes animal and human health markets.

En 2025, la superficie sembrada de papa en EE. UU. cayó a su nivel más bajo en más de 70 años, con 369.000 hectáreas, aunque los altos rendimientos previstos mitigarán el impacto en la producción total.

Drought across Maine, with 80% of the state affected, threatens potato harvests. Experts warn stunted growth, urging irrigation. The USD 1.3 Billion industry faces risks as relief isn’t expected until early autumn.

Strategic partnership between Oxbo and Allan Equipment. Enhanced product portfolio to meet the demand of potato growers. Complementary strengths leveraging Allan’s technical innovation with Oxbo’s network.

A Canadian study shows regenerative practices in potato farming boost soil health, yields and carbon capture. Trials found plant diversity raises marketable yield and resilience without more diseases, supporting long term farm viability